Detailed Course Contents
16,500 JPY Course (6 Items)
樫
Popular
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:30
tax included
Important Notes
Provided Days
MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 3 days ahead.
Menu Information
先附け
Seasonal appetizer
| Menu Info | A dish of appetizer changing by the season, served at the beginning of a Japanese food course meal. |
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先附け
Seasonal appetizer
| Menu Info | A dish of appetizer changing by the season, served at the beginning of a Japanese food course meal. |
|---|
お造り
Sashimi
| Cooking | Raw |
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焼き物
Grilled dish
お椀
Shirumono
| Menu Info | Dish prepared primarily with dashi. |
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握り
Nigiri sushi
| Menu Info | Sushi rice shaped into a ball topped with seafood, egg omelet, etc. |
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| Ingredients | Vinegared rice |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)