Detailed Course Contents
5,500 JPY Course (11 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 23:30 - Time Limit: 150 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Finely chopped beef tongue
| Menu Info | Beef tongue seared on the surface and served with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Beef tongue |
| Flavor | Soy sauce, Yakumi |
| Cooking | Seared |
Caesar salad
| Ingredients | Lettuce |
|---|---|
| Flavor | Caesar dressing |
| Cooking | Mix/Blend |
Beef skirt steak skewer
| Menu Info | Bite-sized beef diaphragm called "skirt steak" skewered and grilled over an open flame. |
|---|---|
| Ingredients | Beef skirt |
| Cooking | Broil/Barbecue |
Beef tongue and kalbi
| Ingredients | Beef tongue |
|---|---|
| Cooking | Bake/Roast |
Mentaiko omelette
| Menu Info | A dish of beaten egg fried with seasoning and mentaiko. |
|---|---|
| Ingredients | Hen's egg, Marinated cod roe |
| Cooking | Bake/Roast |
Thick-cut beef tongue
| Menu Info | A meat dish featuring thick-cut beef tongue. |
|---|---|
| Ingredients | Beef tongue |
Beef tongue stew
| Menu Info | Dish made using beef tongue called "Tongue" and bite-sized vegetables stewed in a sauce with red wine and tomatoes. |
|---|---|
| Ingredients | Beef tongue |
| Cooking | Stew |
Mugi Meshi (steamed rice)
| Menu Info | A dish consisting of either cooked barley or a mixture of cooked rice and barley. |
|---|---|
| Ingredients | Barley rice |
| Cooking | Steam |
Grated Japanese yam
| Menu Info | Freshly grated raw Japanese or Chinese yam. |
|---|---|
| Ingredients | Japanese yam |
Pickles
| Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
|---|---|
| Ingredients | Cucumber, Daikon radish |
| Cooking | Pickle |
Lemon sherbet
All-You-Can-Drink
All-You-Can-Drink
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)