さかなや 魚希

toki

  • Credit Card
  • Non-Smoking
  • Seafood,Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 3,000 JPY
  • 03-6424-7332 (+81-3-6424-7332)
  • Tuesday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Kamata(Tokyo)
    JR Keihin-Tohoku Line Kamata Station 3-minute walk

Free & Instant Reservation

Detailed Course Contents

Recommend + Dinner

5,724 JPY Course (9 Items)

全9品の旬魚介満載コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:30
  • Time Limit: 150 Min

tax included

Important Notes

Menu Information

お刺身8点盛り合わせ
Assorted sashimi, 8 kinds
Menu Info Platter of 8 kinds of seafood sashimi.
Cooking Raw
本日の焼き魚
Grilled or simmered fish of the day
Menu Info Different grilled or simmered fish are available depending on the day.
Ingredients Seafood
Cooking Simmer, Bake/Roast
長芋明太コロッケ
Croquette
Menu Info A dish of potato mixed with other ingredients, breaded, and fried in oil.
Ingredients Potato, Bread crumbs, Chinese yam, Marinated cod roe
Cooking Deep-fry
釜揚げしらすと豆腐の岩のりサラダ
Boiled whitebait and tofu salad
Ingredients Whitebait, Tofu, Seaweed
Cooking Mix/Blend, Boil
れんこん饅頭
Lotus root manju (steamed bun)
Menu Info Lotus root and other ingredients are grated, steamed in a round shape, and served with a thick sauce.
Ingredients Lotus root
Cooking Steam, With sticky sauce
和牛の網焼き
Grid-grilled Wagyu beef
Menu Info Wagyu beef grilled over an open flame on wire mesh.
Ingredients Beef
Cooking Grill
季節の旬魚を使用した炊き込みご飯
Takikomi gohan(mixed rice)
Menu Info A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.
Ingredients Rice
Cooking Steam
青のりのお味噌汁
Miso soup
Menu Info A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
Ingredients Green laver
Flavor Miso, Dashi
Cooking Stew
デザート
Dessert

All-You-Can-Drink

150分飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Wine / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Monday Year end & New Year holidays(December 31, 2021 - January 4, 2022)

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info