ホンデポチャ 中目黒店

Hondepocha Nakameguro

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Korean,Izakaya (Japanese Style Pub),Yakiniku (BBQ)
  • Lunch 1,200 JPY Dinner 3,500 JPY
  • 03-6412-8072 (+81-3-6412-8072)
  • 11:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Naka-meguro(Tokyo)
    Tokyu Toyoko Line Naka-Meguro Station 5-minute walk
サムギョプサル

Samgyeopsal

Thickly-sliced pork belly roasted on a hot plate and enjoyed with leafy greens and seasonings.

  • Ingredients: Pork
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Bake/Roast

tax included

本格ヤンニョム豚カルビ

Pork short ribs

Pork dish made using meat cut from the ribs called "Kalbi."

  • Ingredients: Pork boneless short ribs
  • Flavor: yangnyeom sauce
  • Cooking: Bake/Roast

tax included

ボッサムセット

Bossam

Boiled pork wrapped together with kimchi, garlic, and other vegetables.

  • Ingredients: Pork, Garlic, Kimchi
  • Cooking: Boil

tax included

エビチーズフォンデュ

Cheese fondue

A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.

  • Ingredients: Cheese, Shrimp
  • Cooking: Simmer

tax included

チーズタッカルビ

Cheese dak galbi

Chicken and vegetables seasoned with a gochujang-based sauce and stir-fried, mixed with melted cheese on top of a hot plate, then served.

  • Ingredients: Chicken, Cabbage, Cheese
  • Flavor: Gochujang
  • Cooking: Stir-fry, Teppanyaki

tax included

フライドチキン

Fried chicken

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ヤンニョムチキン

Yangnyeom chicken

Deep-fried chicken mixed with yangnyeom (a mixture of various condiments).

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

キムパプ

Kimbap

Cooked rice, flavored with sesame oil, vegetables, and other ingredients, rolled in a sheet of nori seaweed.

  • Ingredients: Vinegared rice, Cheese
  • Flavor: Sesame soy sauce
  • Cooking: Roll

tax included

プデチゲ

Budae-jjigae

Spam, sausage, and other food ingredients cooked in a spicy broth, served in a pot.

  • Flavor: Dashi
  • Cooking: Stew

tax included

ビビンバ

Bibimbap

A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:30 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 1,200 JPY
Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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