Restaurant Detail
| Address | 1-20-3, Saiwaicho, Hitachi-shi, Ibaraki, 317-0073 |
|---|---|
| Japanese Address |
〒317-0073 茨城県日立市幸町1-20-3
|
| Access | JR Joban Line Hitachi Station 4-minute walk, JR Joban Line Hitachi-Taga Station Car 9-minute |
| Phone Number | +81-294-25-1114 |
| Hours | Breakfast: 6:30 - 10:00(L.O.9:30), Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:30 - 21:00(L.O.20:00) |
| Close | Open everyday |
| Average price | Lunch 1,200 JPY Dinner 2,500 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, DC, NICOS, UFJ, SAISON <Electronic Money / Other Payment Methods> Alipay |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 70 |
|---|---|
| Banquet Maximum Party Size |
Seating 70 |
| Reservation Maximum Party Size | 20 - |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Kids' menu available, Child chair available, Dishes for kids available, Entry of baby buggies permitted. |
| Language Support |
English menu available English speaking staff available |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
| Other |
Chef on Duty, Hotel Restaurant, Accommodation, Outdoor Facility Sports programs broadcasted here Projector & screen available, Bingo game available |
Menu and Others information
| Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu, Lunch, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options |
|---|---|
| Lunch Service | Lunch with drink, Lunch with dessert, Lunch salad bar, Lunch buffet, Lunchtime rice & bread all you can eat, Special lunch menu on weekends., Limited special offer during lunchtime. |
| Take-out (Take-away) | Takeout available |
|
Infection prevention FAQUpdated on May 21, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.