Detailed Course Contents
6,600 JPY Course (11 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 180 Min
- Last Order: 30 Min before
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 25 guests only.
Other Important Point
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
Menu Information
Made in Italy Prosciutto
| Menu Info | Italian raw ham that is not smoked. |
|---|---|
| Ingredients | Pork |
| Cooking | Raw |
Tomato stew with tripe
| Menu Info | Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce. |
|---|---|
| Ingredients | Beef honeycomb tripe, Beef organ meat, Tomato, Garlic, Cheese |
| Flavor | Olive oil, Tomato sauce, Rosemary |
| Cooking | Stew, Stir-fry |
smoked duck meat
Homemade pork ham from branded pork
BACCHUS Salad
| Menu Info | Dish where vegetables and other ingredients are eaten with dressing. |
|---|
Lobster Cream croquette
| Menu Info | A dish of butter, flour, and such warmed, mixed with milk, breaded and fried in oil. |
|---|---|
| Ingredients | Hen's egg, Wheat flour, Bread crumbs, Milk |
| Flavor | Butter, White sauce |
| Cooking | Deep-fry, Stir-fry |
Bismarck
| Menu Info | Pizza dough topped with cheese, bacon and soft-boiled egg. |
|---|---|
| Ingredients | Spinach, Hen's egg, Wheat flour, Cheese |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
Hiroshima oysters sauteed in butter
Japanese black beef steak
| Menu Info | Ichibo (Wagyu beef rump) is thickly cut and grilled. |
|---|---|
| Ingredients | Beef rump cap, Wagyu beef |
| Cooking | Bake/Roast |
Crab tomato cream fresh pasta
Today's Dolce
All-You-Can-Drink
All-You-Can-Drink
Beer : 3 Type / Whiskey : 6 Type / Shochu Highball, Sour : 3 Type / Cocktails : 19 Type / Wine : 8 Type / Soft Drinks : 6 Type / Other Alcoholic Beverages : 2 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)