個室とワイン 大衆SAKEBARるぺーる

Taishu SAKEBAR Ruperu

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Wine,Spanish Bar / Italian Bar
  • Dinner 3,500 JPY
  • 03-6412-8878 (+81-3-6412-8878)
  • Izakaya hours: 16:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)
  • Naka-meguro(Tokyo)
    Tokyu Toyoko Line Naka-Meguro Station 3-minute walk

Free & Instant Reservation

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Menu Recommendations

【名物】白レバーのコンフィ

Chicken liver confit

Recommend

A French dish prepared by placing seasoned chicken liver in oil and stewing slowly at a low temperature before searing the surface.

  • Ingredients: White liver
  • Cooking: Stew, Bake/Roast

tax included

しらすガーリックトースト

Garlic toast

Recommend
  • Ingredients: Garlic, Wheat flour, Whitebait
  • Cooking: Bake/Roast

tax included

ヒレカツ

Fillet cutlet

Recommend

Sliced pork fillet meat, coated in batter and deep-fried.

  • Ingredients: Pork tenderloin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

からすみパスタ

Pasta with dried mullet roe

Recommend

Pasta mixed with dried mullet roe (salted, dried fish ovaries).

  • Ingredients: Dried mullet roe, Spaghetti
  • Cooking: Boil

tax included

カニみそグラタン

Crab gratin

Recommend

A dish of crab and other ingredients topped with white sauce and grated cheese, and baked in the oven.

  • Ingredients: Cheese, Crab miso paste
  • Flavor: White sauce
  • Cooking: Cover/Add, Bake/Roast

tax included

おいしい生ハム

Dry-cured ham

Recommend
  • Ingredients: Pork
  • Cooking: Raw

tax included

鶏ササミのカルパッチョ

Chicken tenderloin carpaccio

Recommend

Thinly-sliced tenderloin (chicken around ribs called sasami) seasoned with olive oil, salt, and pepper.

  • Ingredients: Chicken tenderloin
  • Flavor: Salt, Olive oil, Pepper

tax included

サラミ&オリーブ

Tuna Carpaccio

Recommend

Thinly-sliced tuna seasoned with olive oil, salt, and pepper.

  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Raw

tax included

コールスローサラダ

Coleslaw

Recommend

Finely-minced cabbage, carrots, and corn mixed together and topped with mayonnaise or dressing.

  • Ingredients: Chicken, Cabbage
  • Cooking: Mix/Blend

tax included

グリーンサラダ

Green salad

Recommend
  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

パクチーとえびのサラダ

Coriander salad

Recommend
  • Ingredients: Coriander, Shrimp
  • Cooking: Mix/Blend

tax included

とりかわポン酢

Chicken skin with ponzu

Recommend

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

洋風もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

Recommend

Boiled bean sprouts seasoned with sesame oil and salt, etc.

  • Ingredients: Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

チーズのパテ

Other Cheese fondues / cheese dishes

Recommend

tax included

フライドポテト

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

カニとほうれん草のおひたし

Ohitashi (boiled vegetables)

Recommend

Boiled vegetable lightly soaked in broth, mirin and soy sauce, etc.

  • Flavor: Soy sauce, Mirin, Dashi
  • Cooking: Boil

tax included

大山地鶏のからあげ

Fried locally raised chicken

Recommend

Locally raised chicken lightly battered and fried in oil.

  • Ingredients: Daisen chicken
  • Cooking: Deep-fry

tax included

じゃがいものミートグラタン

Meat gratin

Recommend

A dish of stir-fried ground meat mixed with tomato sauce, topped with cheese, then baked.

  • Ingredients: Cheese
  • Flavor: Meat sauce
  • Cooking: Bake/Roast

tax included

ナポリタン

Pasta with Meat Sauce

Recommend
  • Ingredients: Ground beef and pork, Tomato, Onion, Carrot, Garlic, Spaghetti
  • Cooking: Boil

tax included

ハヤシライス

Hashed meat with rice

Recommend

Thinly-sliced meat and onions, simmered together in a demi-glace sauce and served over rice.

  • Ingredients: Beef, Onion, Brown beech mushroom
  • Flavor: Demi-glace sauce
  • Cooking: Simmer

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

5,000 JPY Course

【飲み放題付き】パーティーコース A
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included

4,000 JPY Course

【飲み放題付き】パーティーコース B
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Izakaya hours: 16:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)

Close

Open everyday

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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