炭火焼鳥 鳥将

Sumibiyakitori Torishoh

  • Credit Card
  • Private Room
  • Non-Smoking
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub)
  • Dinner 5,500 JPY
  • 03-6264-9559 (+81-3-6264-9559)
  • Monday - Friday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Ningyocho / Kodemmacho(Tokyo)
    Subway Hibiya Line Ningyocho Station 3-minute walk

Free & Instant Reservation

Restaurant Detail

Address 2-24-4, Ningyocho, Nihombashi, Chuo-ku, Tokyo, 103-0013
Japanese Address

〒103-0013 東京都中央区日本橋人形町2-24-4 にほんばしコスモ15ビル1F

Access Subway Hibiya Line Ningyocho Station 3-minute walk, Toei Asakusa Line Ningyocho Station 3-minute walk
Phone Number +81-3-6264-9559
Hours Monday - Friday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Close Every Sunday Holiday
Average price Dinner 5,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
<Electronic Money / Other Payment Methods>
Rakuten Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 23
Banquet Maximum Party Size Seating 16
Reservation Maximum Party Size 18 - 20
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome, Bringing your own baby food allowed, Entry of baby buggies permitted.
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu
Dress Code Casual

Infection prevention

FAQ

Updated on May 19, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Every Sunday Holiday

Average price

Dinner: 5,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info