Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 10:00 1 days ahead.
Order
Orders can be placed for a group size of 5 to 9 guests only.
Menu Information
Assorted prosciutto and salami
Menu Info | Platter of various kinds of prosciutto and salami. |
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Ingredients | Raw ham, Salami |
Assorted tapas
Vegetable salad
Ingredients | Tomato, Lettuce |
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Cooking | Mix/Blend |
Pizza 2kind(s)
Ingredients | Wheat flour, Cheese |
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Flavor | Olive oil |
Cooking | Bake/Roast |
Pasta dish
Ingredients | Pasta |
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Cooking | Boil |
Pasta dish
Ingredients | Pasta |
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Cooking | Boil |
Dessert of the season
All-You-Can-Drink
All-You-Can-Drink
Wine
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)