焼肉×肉寿司 おとぼけ

Yakiniku Nikuzushi Otoboke

  • Credit Card
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Sushi / Seafood (Other)
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 0297-38-5299 (+81-297-38-5299)
  • Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Tuesday - Friday 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Moriya(Ibaraki)
    Kanto Railway Joso Line Shin-Moriya Station 5-minute walk

Free & Instant Reservation

Restaurant Detail

Address 2-11-2, Goshogaoka, Moriya-shi, Ibaraki, 302-0119
Japanese Address

〒302-0119 茨城県守谷市御所ケ丘2-11-2

Access Kanto Railway Joso Line Shin-Moriya Station 5-minute walk, Kanto Railway Joso Line Kokinu Station 26-minute walk
Parking Free Parking
Phone Number +81-297-38-5299
Hours Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Tuesday - Friday 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Close Every Monday
Average price Lunch 1,000 JPY Dinner 4,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):50%
Cancellation on one day before the reservation:30%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):5500JPY
Cancellation on the day of the reservation(with prior notice):0JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 34
Banquet Maximum Party Size Seating 34
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on November 19, 2024

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Contactless payment
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Saturday & Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Tuesday - Friday 16:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Monday

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info