産直本鮪×寿司×天ぷら×個室 「すし居酒屋こだか」おおたかの森

Kodaka Otakanomori

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Sushi
  • Lunch 1,650 JPY Dinner 5,000 JPY
  • 04-7199-9872 (+81-4-7199-9872)
  • Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 14:00(L.O.13:30) Monday & Tuesday & Thursday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:00) Sunday Dinner: 17:00 - 22:00(L.O.21:00)
  • Nagareyama(Chiba)
    Tobu Noda Line (Tobu Urban park line) Nagareyama-Otakanomori Station 2-minute walk

Free & Instant Reservation

にぎり寿司盛り合わせ

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

寿司12貫盛り 特撰

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Tuna, White flesh fish, Shellfish, Conger eel, Sea urchin, Shrimp, Nori
  • Flavor: Soy sauce, Vinegar, Wasabi
  • Cooking: Raw, Simmer

tax included

寿司10貫盛り 特上

Assorted nigiri sushi, 10 kinds

Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Chu-toro (fatty tuna), O-toro (extra-fatty tuna), Tuna, Greater amberjack, Sweet shrimp, Conger eel, Sea urchin, Salmon roe, Nori
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw, Simmer

tax included

寿司10貫盛り 上

Assorted nigiri sushi, 10 kinds

Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Chu-toro (fatty tuna), Akami (red part tuna), Tuna, Greater amberjack, Sweet shrimp, Salmon, Sea bream, Salmon roe, Nori
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

寿司10貫盛り 並

Assorted nigiri sushi, 10 kinds

Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Akami (red part tuna), Sea bream, Greater amberjack, Shrimp, Salmon, Tuna, Squid, Nori
  • Flavor: Vinegar, Soy sauce, Wasabi
  • Cooking: Raw

tax included

寿司5貫盛り

Assorted nigiri sushi, 5 kinds

Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Seafood, Nori
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

丼もの

Dommono

Dish prepared by serving ingredients over a bowl of rice.

大とろ丼

Raw fatty tuna rice bowl

Fatty cuts of tuna sashimi served with shredded toasted seaweed over sushi rice.

  • Ingredients: Vinegared rice, O-toro (extra-fatty tuna)
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

うにいくら丼

Sea urchin and salmon roe rice bowl

Rice topped with fresh salmon roe and sea urchin.

  • Ingredients: Vinegared rice, Sea urchin, Salmon roe
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

鉄火丼

"Tekka" raw tuna rice bowl

Slices of tuna sashimi served with shredded nori (toasted seaweed) over sushi rice.

  • Ingredients: Tuna, Vinegared rice
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

まぐろづくし丼

Rice bowl with 4 different cuts of tuna

Chutoro (medium fatty tuna), tuna, tuna scrape, and tuna paste with chopped green onions served over a bowl of rice.

  • Ingredients: Vinegared rice, Tuna, Chu-toro (fatty tuna), Scallion/Green onion/Leek
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw, Seared

tax included

サーモン親子丼

Fatty salmon and salmon roe rice bowl

Fatty cuts of salmon and salmon roe sashimi served over rice.

  • Ingredients: Vinegared rice, Salmon, Salmon roe, Scallion/Green onion/Leek
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

サーモン丼

Salmon rice bowl

Raw or grilled salmon served over rice.

  • Ingredients: Vinegared rice, Salmon
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

特上海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Vinegared rice, O-toro (extra-fatty tuna), Chu-toro (fatty tuna), Greater amberjack, Shrimp, Hen's egg, Squid, Sea urchin, Salmon roe
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

おまかせ海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Vinegared rice, Tuna, Salmon, Squid, Shrimp, Greater amberjack, Hen's egg
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

ごま香るかんぱち漁師丼

Rice bowl with marinated greater amberjack

A bowl of rice topped with greater amberjack that has been marinated in a soy sauce-based sauce.

  • Ingredients: Greater amberjack, Vinegared rice
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw, Pickle

tax included

にぎり

Nigiri sushi

Sushi rice shaped into a ball topped with seafood, egg omelet, etc.

玉子(寿司)

Egg omelet

  • Ingredients: Vinegared rice, Hen's egg, Nori
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

いなり寿司

Inari sushi

Sushi rice stuffed inside sweet tofu.

  • Ingredients: Vinegared rice, Thin slice deep-fried tofu, White sesame

tax included

甘海老

Ama ebi (pink shrimp)

  • Ingredients: Vinegared rice, Sweet shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

蒸し海老

Steamed shrimp

Vinegared rice shaped into bite-size pieces and topped with steamed shrimp.

  • Ingredients: Vinegared rice, Shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Steam

tax included

湯葉

Edible Raw yuba (tofu skin)

Cut soymilk curd which is eaten with wasabi soy sauce.

  • Ingredients: Vinegared rice, Yuba (tofu skin)
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

イカ

Ika(squid)

  • Ingredients: Vinegared rice, Squid
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

タコ(寿司)

Octopus

  • Ingredients: Vinegared rice, Octopus, Nori
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw, Boil

tax included

サーモン

Salmon

  • Ingredients: Salmon, Vinegared rice
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

炙りサーモン

Seared salmon

Bite-size vinegared rice is topped with seared salmon and pressed by hand.

  • Ingredients: Vinegared rice, Salmon
  • Flavor: Soy sauce, Wasabi
  • Cooking: Seared

tax included

こはだ

Kohada(spotted sardine)

  • Ingredients: Vinegared rice, Dotted gizzard shad
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

かんぱち

Kanpachi(amberjack)

  • Ingredients: Vinegared rice, Greater amberjack
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

たい

Seabream

  • Ingredients: Vinegared rice, Sea bream
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

煮穴子

Anago(eel)

  • Ingredients: Vinegared rice, Conger eel
  • Cooking: Simmer

tax included

たいの昆布〆

Kombu-cured whitefish (sushi)

Vinegared rice is topped with whitefish placed between kombu kelp and cured, then pressed by hand.

  • Ingredients: Vinegared rice, Sea bream, Konbu kelp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

たいの霜降りゆず風味

Seabream

  • Ingredients: Vinegared rice, Sea bream, Yuzu
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

ほたて

Scallops

A dish of scallops fried in pan with a little bit of oil.

  • Ingredients: Vinegared rice, Scallop
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

赤貝

Ark shell

  • Ingredients: Vinegared rice, Ark shell
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

本まぐろ赤身

Bluefin tuna

  • Ingredients: Vinegared rice, Pacific bluefin tuna
  • Flavor: Soy sauce, Wasabi salt
  • Cooking: Raw

tax included

びんちょうまぐろのタタキ

Tuna (sushi)

  • Ingredients: Vinegared rice, Tuna
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

赤えび

Velvet shrimp

A sushi dish featuring velvet shrimp placed onto hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Red rice prawn
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

ほっき貝

Sakhalin surf clam

  • Ingredients: Vinegared rice, Sakhalin surf clam
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

赤えびの昆布〆

Velvet shrimp

A sushi dish featuring velvet shrimp placed onto hand-pressed vinegared rice.

  • Ingredients: Vinegared rice, Red rice prawn
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

本まぐろ中とろ

Chutoro (medium fatty tuna)

  • Ingredients: Vinegared rice, Chu-toro (fatty tuna)
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

本まぐろ中とろ炙り

Chutoro (medium fatty tuna)

  • Ingredients: Vinegared rice, Tuna
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw, Seared

tax included

本まぐろ大とろ

Ootoro(fatty tuna)

  • Ingredients: Vinegared rice, Tuna
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

本まぐろ大とろ炙り

Ootoro(fatty tuna)

  • Ingredients: Vinegared rice, O-toro (extra-fatty tuna)
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

軍艦

Gunkan sushi rolls

Sushi rice wrapped in nori seaweed and topped with seafood or other ingredients.

梅水晶軍艦

Shark cartilage with pickled plum (sushi)

  • Ingredients: Vinegared rice, Ume (Japanese apricot), Shark cartilage
  • Flavor: Soy sauce
  • Cooking: Pickle

tax included

ネギトロ軍艦

Minced tuna gunkan sushi rolls

Vinegared rice shaped into bite-size pieces, topped with tuna paste and chopped green onion, and rolled in nori on the sides.

  • Ingredients: Vinegared rice, Tuna, Scallion/Green onion/Leek, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

あじのなめろう軍艦

Horse mackerel Namero (chopped horse mackerel with miso)

Horse mackerel finely minced until sticky.

  • Ingredients: Vinegared rice, Horse mackerel, Scallion/Green onion/Leek
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

明太子軍艦

Cod roe sushi roll

A sushi dish of sushi rice spread on top of a sheet of seaweed, topped with cod roe and rolled.

  • Ingredients: Vinegared rice, Marinated cod roe, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

サーモン軍艦

Salmon

  • Ingredients: Vinegared rice, Salmon, Nori
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

湯葉軍艦

Edible Raw yuba (tofu skin)

Cut soymilk curd which is eaten with wasabi soy sauce.

  • Ingredients: Vinegared rice, Yuba (tofu skin)
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

とびっこ軍艦

Tobiko (flying fish roe)

  • Ingredients: Vinegared rice, Flying fish roe
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

いくら軍艦

Ikura(salmon roe)

  • Ingredients: Vinegared rice, Salmon roe, Nori
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

本まぐろのねぎとろ軍艦

Minced tuna gunkan sushi rolls

Vinegared rice shaped into bite-size pieces, topped with tuna paste and chopped green onion, and rolled in nori on the sides.

  • Ingredients: Vinegared rice, Tuna, Scallion/Green onion/Leek, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

うに軍艦

Raw sea urchin gunkan sushi rolls

A sushi dish featuring vinegared rice pressed into bite-size pieces, wrapped in nori seaweed and topped with fresh raw sea urchins.

  • Ingredients: Vinegared rice, Sea urchin, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

巻き寿司

Sushi rolls

Sushi rice and toppings rolled in a sheet of nori seaweed.

寿司巻物・納豆

Natto sushi rolls

Sushi rice and natto (fermented soybeans) rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Nori, Natto
  • Flavor: Soy sauce
  • Cooking: Cut, Roll

tax included

寿司巻物・かんぴょう

Kanpyo sushi rolls

Sushi rice and sweet kanpyo (gourd) rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Nori, Dried gourd shavings
  • Flavor: Soy sauce
  • Cooking: Roll, Simmer, Cut

tax included

寿司巻物・たくあん

Pickled vegetable sushi rolls

Sushi rice and pickled vegetables rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Pickled daikon, Nori
  • Flavor: Soy sauce
  • Cooking: Cut, Roll

tax included

寿司巻物・かっぱ

Cucumber sushi rolls

Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Cucumber, Nori
  • Flavor: Soy sauce
  • Cooking: Roll, Cut

tax included

寿司巻物・ねぎとろ

Negi toro (minced tuna with green onions) sushi rolls

Sushi rice, minced tuna, and green onions rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Tuna, Scallion/Green onion/Leek, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・えびきゅうり

Pink shrimp rolled sushi

A sushi dish in which vinegared rice and pink shrimp are placed on seaweed and rolled together.

  • Ingredients: Vinegared rice, Nori, Cucumber
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・山ごぼう

Burdock sushi roll

Seaweed is topped with vinegared rice and burdock, then rolled into a sushi roll.

  • Ingredients: Vinegared rice, Burdock, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・とろたく

Fatty tuna and pickled radish sushi rolls

Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Fatty tuna, Vinegared rice, Pickled daikon, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・あなきゅう

Conger eel and cucumber sushi rolls

A sushi dish of sushi rice spread on top of a sheet of seaweed, topped with conger eel and cucumber, then rolled.

  • Ingredients: Vinegared rice, Conger eel, Cucumber, Nori
  • Flavor: Sauce
  • Cooking: Roll

tax included

寿司巻物・鉄火

Tuna sushi rolls

Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Vinegared rice, Tuna, Nori
  • Flavor: Soy sauce
  • Cooking: Cut, Roll

tax included

寿司巻物・明太子

Cod roe sushi roll

A sushi dish of sushi rice spread on top of a sheet of seaweed, topped with cod roe and rolled.

  • Ingredients: Vinegared rice, Marinated cod roe, Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・えびマヨ

Shrimp and mayonnaise roll

Vinegared rice, shrimp and mayonnaise are placed on seaweed and rolled together, then cut into bite-sized pieces.

  • Ingredients: Vinegared rice, Shrimp, Nori
  • Flavor: Mayonnaise
  • Cooking: Roll

tax included

寿司巻物・サーモンマヨ

Sushi rolls

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Vinegared rice, Nori, Salmon
  • Flavor: Mayonnaise
  • Cooking: Roll

tax included

寿司巻物・本まぐろツナ

Tuna maki roll

A sushi dish in which vinegared rice and tuna are placed on seaweed, rolled together, and cut up into mouth-sized pieces.

  • Ingredients: Vinegared rice, Canned tuna
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・中とろ

Medium-fatty tuna wrapped in seaweed with vinegar rice

A sushi dish of medium-fatty tuna and vinegared rice placed on seaweed and rolled together, then cut into bite-sized pieces.

  • Ingredients: Vinegared rice, Chu-toro (fatty tuna), Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

寿司巻物・大とろ

Medium-fatty tuna wrapped in seaweed with vinegar rice

A sushi dish of medium-fatty tuna and vinegared rice placed on seaweed and rolled together, then cut into bite-sized pieces.

  • Ingredients: Vinegared rice, O-toro (extra-fatty tuna), Nori
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

湯葉

Other yuba (tofu skin) dishes

湯葉 握り3貫・軍艦2貫 盛合せ

Assorted sushi, 2 kinds

An assortment of two kinds of sushi.

  • Ingredients: Vinegared rice, Yuba (tofu skin), Nori
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 14:00(L.O.13:30)
Monday & Tuesday & Thursday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 23:00(L.O.22:00)
Sunday Dinner: 17:00 - 22:00(L.O.21:00)

Close

Every Wednesday ※Open for business with no day off on December 3 ※Open for business with no day off on December 10 ※Open for business with no day off on December 17 ※Open for business with no day off on December 24 ※Open for business with no day off on December 31

Average price

Lunch: 1,650 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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