Restaurant Detail
Address | 750-34, Hanazakicho, Narita-shi, Chiba, 286-0033 |
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Japanese Address |
〒286-0033 千葉県成田市花崎町750-34 沢田ビルB1
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Access | Keisei Main Line Keisei-Narita Station 3-minute walk, JR Narita Line Narita Station 5-minute walk |
Parking | No Parking |
Phone Number | +81-476-36-5850 |
Hours |
17:00 - 24:00 Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 24:00 |
Close | Irregular holidays |
Average price | Dinner 3,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard <Electronic Money / Other Payment Methods> iD, Edy, WAON, WeChat Pay, Alipay |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):3000JPY Cancellation on the day of the reservation(with prior notice):3000JPY Cancellation on one day before the reservation:0JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 25 |
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Banquet Maximum Party Size |
Seating 25 Standing 30 |
Reservation Maximum Party Size | 10 - 25 |
Private Room | Private Room |
Smoking | All seats can be smoked |
Kid Friendly | Children are welcome |
Language Support | English speaking staff available |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
Other |
Equipped with Wine cellar Sports programs broadcasted here, Live performances & shows Projector & screen available |
Menu and Others information
Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu |
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Take-out (Take-away) | Takeout available |
Dress Code | Casual, Formal |
Infection prevention FAQUpdated on March 2, 2022 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.