テラス席完備 九州炭火酒場 ばってん 神田西口店

TERASUSEKIKAMBIKYUUSYUUSAKABA BATTENKANDANISHIGUCHITEN

  • Credit Card
  • Smoking
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub),Yakiniku (BBQ)
  • Dinner 3,000 JPY
  • 03-6206-0806 (+81-3-6206-0806)
  • Monday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Tuesday - Thursday Dinner: 16:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30) Friday & Day before holiday Dinner: 16:00 - 3:30, the following day(L.O.2:30, Drink L.O. 3:00) Saturday 15:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Sunday & Holiday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Kanda(Tokyo)
    JR Kanda Station 1-minute walk

Restaurant Detail

Address 3-12-4, Uchikanda, Chiyoda-ku, Tokyo, 101-0047
Japanese Address

〒101-0047 東京都千代田区内神田3-12-4 第一岸ビル1F

Access JR Kanda Station 1-minute walk, Subway Ginza Line Kanda Station 2-minute walk
Parking No Parking
Phone Number +81-3-6206-0806
Hours Monday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Tuesday - Thursday Dinner: 16:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Friday & Day before holiday Dinner: 16:00 - 3:30, the following day(L.O.2:30, Drink L.O. 3:00)
Saturday 15:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Sunday & Holiday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Close Open year-round
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 52
Banquet Maximum Party Size Seating 52
Standing 80
Reservation Maximum Party Size 40 - 80
Smoking Smoking allowed
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Chef on Duty
Happy Hour Benefits

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu, Bring in your own drink OK, Healthy Menu Options

Infection prevention

FAQ

Updated on May 13, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Tuesday - Thursday Dinner: 16:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Friday & Day before holiday Dinner: 16:00 - 3:30, the following day(L.O.2:30, Drink L.O. 3:00)
Saturday 15:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Sunday & Holiday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info