Restaurant Detail
Address | 1-25-6, Shibuya, Shibuya-ku, Tokyo, 150-0002 |
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Japanese Address |
〒150-0002 東京都渋谷区渋谷1-25-6 パークサイド共同ビル6F
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Access | JR Shibuya Station 1-minute walk |
Parking | No Parking |
Phone Number | +81-3-6635-1098 |
Hours | 12:00 - 24:00 |
Close | Open year-round |
Average price | Dinner 3,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):2000JPY Cancellation on the day of the reservation(with prior notice):0JPY Cancellation on one day before the reservation:0JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 100 |
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Banquet Maximum Party Size |
Seating 100 Standing 100 |
Reservation Maximum Party Size | 80 - 100 |
Private Room | Private Room |
Smoking | All seats can be smoked |
Wheelchair Accessible Restrooms | Wheelchair accessible, Wheelchair accessible restroom |
Language Support |
English menu available, Simplified Chinese menu available, Traditional Chinese menu available English speaking staff available, Chinese speaking staff available |
Wi-Fi / Plug-in |
Rakuten Mobile, au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
Other |
Chef on Duty Sports programs broadcasted here Microphone available for use, Projector & screen available Happy Hour Benefits |
Menu and Others information
Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu, Bring in your own drink OK |
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Dress Code | Casual |
Infection prevention FAQUpdated on October 3, 2023 |
|
Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.