大衆焼肉 モーちゃん 千葉店

TAISYUUYAKINIKUMOHCYANCHIBA

  • Credit Card
  • Wi-Fi
  • Smoking
  • Yakiniku (BBQ),Horumon (Offal)
  • Dinner 4,000 JPY
  • 043-216-3306 (+81-43-216-3306)
  • Monday - Thursday 18:00 - 2:00, the following day(L.O.1:30) Friday & Saturday & Holiday 18:00 - 3:00, the following day(L.O.2:30)
  • Chiba Station / Soga(Chiba)
    Keisei Chihara Line Chiba-Chuo Station 2-minute walk

Free & Instant Reservation

Restaurant Detail

Address 2-22-18, Fujimi, Chuo-ku, Chiba-shi, Chiba, 260-0015
Japanese Address

〒260-0015 千葉県千葉市中央区富士見2-22-18 富士見センタービル1F

Access Keisei Chihara Line Chiba-Chuo Station 2-minute walk
Parking No Parking
Phone Number +81-43-216-3306
Hours Monday - Thursday 18:00 - 2:00, the following day(L.O.1:30)
Friday & Saturday & Holiday 18:00 - 3:00, the following day(L.O.2:30)
Close Every Sunday
Average price Dinner 4,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):2000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 38
Banquet Maximum Party Size Seating 40
Reservation Maximum Party Size 20 - 40
Smoking Smoking allowed
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot
Plug-in Available

Menu and Others information

Menu All you can drink menu
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on September 12, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday 18:00 - 2:00, the following day(L.O.1:30)
Friday & Saturday & Holiday 18:00 - 3:00, the following day(L.O.2:30)

Close

Every Sunday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info