Restaurant Detail
Address | 2-4-9, Hyakunincho, Shinjuku-ku, Tokyo, 169-0073 |
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Japanese Address |
〒169-0073 東京都新宿区百人町2-4-9 ガロアホテル新大久保1F
|
Access | JR Shin-Okubo Station 1-minute walk |
Parking | No Parking |
Phone Number | +81-3-5358-9662 |
Hours | Lunch・Dinner: 11:30 - 24:00 , Morning: 7:00 - 10:00 |
Close | Open everyday |
Average price | Lunch 3,500 JPY Dinner 3,500 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club <Electronic Money / Other Payment Methods> Suica, PASMO, Rakuten Pay, LINE Pay |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. キャンセル規定 【キャンセル料】 50% 【備考】 ※3日前以降のキャンセルは、キャンセル料50%かかります。 ※当日のキャンセルは、キャンセル料100%かかります。人数変更は、早めにご相談ください。 コース・時間・人数のご変更は前日まで受け付けていますのでお気軽にご相談ください◎ |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 42 |
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Banquet Maximum Party Size |
Seating 40 Standing 50 |
Reservation Maximum Party Size | 40 - 50 |
Kid Friendly | Children are welcome, Bringing your own baby food allowed, Entry of baby buggies permitted. |
Language Support |
English menu available English speaking staff available |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Plug-in Available |
Other |
Sports programs broadcasted here, Live performances & shows, Bands can perform Microphone available for use, Projector & screen available, Bingo game available Happy Hour Benefits |
Menu and Others information
Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu, Lunch |
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Lunch Service | Lunch with drink, Lunch with dessert, Lunch buffet, The lunch menu is also available after 14:00, Big lunch, Special lunch menu on weekends., Quantity limited lunch., Limited special offer during lunchtime. |
Dress Code | Casual, Formal |
Infection prevention FAQUpdated on June 11, 2022 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.