Restaurant Detail
| Address | 1-23-12, Kabukicho, Shinjuku-ku, Tokyo, 160-0021 |
|---|---|
| Japanese Address |
〒160-0021 東京都新宿区歌舞伎町1-23-12 第10NKビル2F
|
| Access | JR Shinjuku Station East Exit 3-minute walk, Each Tokyo Metro line Shinjuku Station 3-minute walk, Each Toei Subway line Shinjuku Station 3-minute walk |
| Phone Number | +81-3-6380-2826 |
| Hours | 12:00 - 4:30, the following day(L.O.4:00) |
| Close | Open everyday |
| Average price | Dinner 3,500 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC <Electronic Money / Other Payment Methods> Suica, PASMO, iD, Rakuten Pay, QUICPay＋, LINE Pay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). ※ご連絡なしで15分遅れた場合自動的にキャンセル扱いとさせていただきます。 コース予約 １名当たり 当日キャンセル（連絡なし） ４000円 当日キャンセル（連絡あり） 3000円 前日キャンセル 2000円 席のみ予約 １名あたり 当日キャンセル（連絡なし） 4000円 当日キャンセル（連絡あり） 3000円 前日キャンセル 2000円 |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 80 |
|---|---|
| Banquet Maximum Party Size |
Seating 100 |
| Reservation Maximum Party Size | 40 - 100 |
| Private Room | Private Room |
| Smoking | All seats can be smoked |
| Language Support | English menu available, Simplified Chinese menu available, Traditional Chinese menu available, Korean menu available |
| Wi-Fi / Plug-in | Rakuten Mobile, au, SoftBank, NTT DoCoMo |
| Other |
Sports programs broadcasted here Karaoke set available, Microphone available for use |
Menu and Others information
| Menu | All you can eat menu, All you can drink menu, Birthday benefits in menu |
|---|---|
| Dress Code | Casual, Formal |
|
Infection prevention FAQUpdated on September 8, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.