刺身盛り合わせ7種
Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
鮪と長いものレモンガーリックマリネ
Marinated seafood
Seafood marinated in various seasonings such as olive oil and vinegar, etc.
-
Ingredients:
Onion, Tuna, Chinese yam
-
Flavor:
Lemon
-
Cooking:
Mix/Blend
本日の海鮮塩なめろう
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
-
Ingredients:
Perilla, Blue-backed fish
-
Flavor:
Miso, Ginger, Salt
-
Cooking:
Dress
赤海老の紹興酒漬け
Shrimp preserved in liquor
Live shrimp preserved in Shaoxing rice wine and condiments such as leek and ginger.
-
Ingredients:
Shrimp
-
Flavor:
Shaoxing wine
-
Cooking:
Pickle
タコとアボカドのキムチ和え
Octopus kimchi
Octopus dressed with kimchi.
-
Ingredients:
Octopus, Kimchi, Avocado
-
Cooking:
Dress
肉うどん
Wheat noodles with meat
A dish of hot wheat noodles topped with meat cooked in sweet soy sauce.
-
Ingredients:
Beef, Udon
-
Cooking:
Boil
本日海鮮手巻き寿司
Hand rolled sushi
A dish of made of a rolled of seaweed, wrapped around vinegared rice and fillings such as seafood and etc.
-
Ingredients:
Nori, Vinegared rice
-
Cooking:
Roll
本日の海鮮茶漬け
Kaisen chazuke (seafood and rice with tea)
Rice topped with seafood such as sea bream, shrimp, sea urchin, etc., with Japanese tea poured over.
-
Ingredients:
Rice
-
Cooking:
Cover/Add
豊洲市場直送ミニ海鮮丼
Seafood rice bowl
Assorted sashimi served over rice.
-
Ingredients:
Rice
-
Cooking:
Raw
激辛韓国風焼きそば
Spicy hot yakisoba noodles
Meat, seafood, and vegetables stir-fried, with noodles mixed in and flavored with spicy seasoning.
-
Ingredients:
Yakisoba
-
Cooking:
Bake/Roast
やみつき!手羽先旨辛唐揚げ
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
-
Ingredients:
Chicken wing
-
Cooking:
Deep-fry
自家製ロン~グ海鮮春巻き
Seafood spring rolls
Finely minced seafood and other ingredients wrapped in a flour wrap into a tube and steamed.
-
Ingredients:
Squid, Shiitake, Spring roll wrapper, Shrimp
-
Flavor:
Cooking oil
-
Cooking:
Deep-fry
Squid legs lightly battered and fried in oil.
-
Ingredients:
Squid
-
Cooking:
Deep-fry
定番!タコのから揚げ
Fried spicy octopus
Octopus lightly battered, fried in oil, and slighly spicily flavored.
-
Ingredients:
Octopus
-
Cooking:
Deep-fry
Wチーズ厚切りチーズハムカツ
Ham and cheese cutlet
Cake of minced ham and cheese coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
-
Ingredients:
Ham, Wheat flour, Bread crumbs, Cheese
-
Cooking:
Deep-fry
鶏もも香味揚げ
Fried chicken with herbs and spices
A dish of seasoned chicken battered and fried in oil.
-
Ingredients:
Chicken
-
Cooking:
Deep-fry
アンチョビポテトフライ
Anchovy and potato
A dish made from anchovy (a pickled small fish) and potato
-
Ingredients:
Potato, Anchovy
-
Cooking:
Stir-fry
油淋鶏じゃなくて油淋魚
White fish with yu-ling sauce
-
Ingredients:
White flesh fish
鮪レアカツ山椒タルタルソース添え
Tuna cutlet
Tuna breaded with flour, beat egg and breadcrumbs, then deep-fried in oil.
-
Ingredients:
Tuna, Hen's egg, Wheat flour, Bread crumbs
-
Flavor:
Cooking oil
-
Cooking:
Deep-fry
枝豆のペペロンチーノ
Edamame Peperoncino
Pasta mixed with olive oil prepared from garlic and chili pepper, mixed with edamame beans (boiled green soybeans).
-
Ingredients:
Red pepper, Garlic, Edamame, Spaghetti
-
Flavor:
Olive oil
-
Cooking:
Boil, Dress
-
Ingredients:
Tomato
-
Cooking:
Raw, Pickle
牛タン風コンビーフ卵黄付き
Corned beef
Salt-cured beef is steamed and minced, then flavored with seasonings, etc.
-
Ingredients:
Beef, Egg yolk
-
Flavor:
Salt
-
Cooking:
Pickle
味付うずら卵の巣ごもり
Seasoned quail egg
A quail egg boiled, then flavored by marinating in a dashi stock.
-
Ingredients:
Japanese quail egg
-
Cooking:
Pickle
サツマイモのはちみつレモン煮
sweet potato simmered with lemon
sweet potato are simmered with lemon and condiments.
-
Ingredients:
Sweet potato, Lemon
-
Cooking:
Stew
Cream cheese mixed with tofu.
-
Ingredients:
Tofu, Cheese
-
Cooking:
Mix/Blend
ホタテのヨーグルトタルタルバケット付き
tartar
-
Ingredients:
Scallop, Yogurt
-
Flavor:
Tartar sauce
梅水晶
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
-
Ingredients:
Ume (Japanese apricot), Shark cartilage
-
Cooking:
Pickle
Dish where vegetables and other ingredients are eaten with dressing.
-
Ingredients:
Lettuce, Grapefruit
ピリ辛サーモンのユッケサラダ
Fatty salmon salad
-
Ingredients:
Fatty salmon
-
Cooking:
Mix/Blend
Various raw vegetables finely-minced with chicken, boiled egg, etc., and topped with dressing.
-
Ingredients:
Chicken tenderloin, Avocado, Tomato, Lettuce, Hen's egg, Bacon, Blue cheese
-
Cooking:
Mix/Blend
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)