Tenderloin steak
A dish prepared from meat of fillet from the loin area, cut thick and grilled.
- Cooking: Bake/Roast
tax included
Assorted sausage, 3 kinds
Platter of 3 kinds of sausage.
- Ingredients: Sausage
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax included
Fish and chips
English dish of white fish such as cod fried and served with stick-shaped French fries.
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Caesar salad with bacon
Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.
- Ingredients: Lettuce, Bacon
- Flavor: Caesar dressing
- Cooking: Dress
tax included
Shrimp ajillo (gambas al ajillo)
A Spanish dish of seafood and garlic simmered in olive oil.
- Ingredients: Shrimp
tax included
oyster Peperoncino
- Ingredients: Garlic, Spaghetti, Oyster
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)