ヨッシーズフィッシュ&チップス

YOSSHIHZUFUISSYUANDOCHIPPUSU

  • Credit Card
  • Non-Smoking
  • Dining Bar
  • Dinner 3,000 JPY
  • 0422-26-6243 (+81-422-26-6243)
  • 1st, 2nd, 3rd, 4th, 5th Monday & Wednesday - Sunday 17:00 - 24:00(L.O.22:30, Drink L.O. 23:30)
  • Mitaka(Tokyo)
    JR Chuo Line Mitaka Station 4-minute walk

Free & Instant Reservation

Restaurant Detail

Address 3-34-13, Shimorenjaku, Mitaka-shi, Tokyo, 181-0013
Japanese Address

〒181-0013 東京都三鷹市下連雀3-34-13 内山ビル2F

Access JR Chuo Line Mitaka Station 4-minute walk
Phone Number +81-422-26-6243
Hours 1st, 2nd, 3rd, 4th, 5th Monday & Wednesday - Sunday 17:00 - 24:00(L.O.22:30, Drink L.O. 23:30)
Close Every Tuesday
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express
<Electronic Money / Other Payment Methods>
Suica, PASMO, iD, Edy, QUICPay, QUICPay+, WAON, nanaco, Visa contactless payment
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 25
Smoking No smoking inside the store
Kid Friendly Children are welcome, Baby beds, diaper changing area available
Other Rental Instruments

Menu and Others information

Menu All you can drink menu
Take-out (Take-away) Takeout available, Doggie Bag Available
Delivery / Catering Delivery Available
Dress Code Casual

Infection prevention

FAQ

Unregistered

Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

1st, 2nd, 3rd, 4th, 5th Monday & Wednesday - Sunday 17:00 - 24:00(L.O.22:30, Drink L.O. 23:30)

Close

Every Tuesday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info