鰻屋銀水

Unagiya Ginsui

  • Credit Card
  • Non-Smoking
  • Eel / Unagi (Freshwater Eel)
  • Lunch 5,000 JPY Dinner 5,000 JPY
  • 048-919-2120 (+81-48-919-2120)
  • Day: 11:00 - 14:00(L.O.13:30), Night: 17:00 - 22:00(L.O.21:30)
  • Soka(Saitama)
    Tobu Isesaki Line (Tobu Skytree line) Dokkyo Daigaku-mae Soka Matsubara Station 1-minute walk

Restaurant Detail

Address 2-12-1, Sakaecho, Soka-shi, Saitama, 340-0011
Japanese Address

〒340-0011 埼玉県草加市栄町2-12-1 ステーションプラザビル2F

Access Tobu Isesaki Line (Tobu Skytree line) Dokkyo Daigaku-mae Soka Matsubara Station 1-minute walk
Parking No Parking
Phone Number +81-48-919-2120
Hours Day: 11:00 - 14:00(L.O.13:30), Night: 17:00 - 22:00(L.O.21:30)
Close Irregular holidays
Average price Lunch 5,000 JPY Dinner 5,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UnionPay
<Electronic Money / Other Payment Methods>
Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, Kitaca, nimoca, iD, Edy
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 84
Banquet Maximum Party Size Seating 30
Reservation Maximum Party Size 20 - 30
Smoking No smoking inside the store
Kid Friendly Children are welcome, Kids' menu available
Wi-Fi / Plug-in Rakuten Mobile, au, SoftBank, NTT DoCoMo

Menu and Others information

Menu Lunch
Take-out (Take-away) Takeout available
Delivery / Catering Delivery Available

Infection prevention

FAQ

Updated on October 12, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Day: 11:00 - 14:00(L.O.13:30), Night: 17:00 - 22:00(L.O.21:30)

Close

Irregular holidays

Average price

Lunch: 5,000 JPY
Dinner: 5,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info