Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 1 guests.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Menu Information
Assorted appetizers, 3 kinds
Menu Info | Platter of 3 kinds of appetizers. |
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Chilled seared Saga beef
Salt-boiled beef tongue
Original salad
Finest Thick-Cut Beef Tongue with Salt
Premium marbled Saga beef sirloin
Menu Info | A meat dish made by using marbled beef around its back called loin. |
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Ingredients | Beef loin |
Cooking | Bake/Roast |
Finest Saga Wagyu Chateaubriand
Sangchu (Korean stem lettuce) set with miso included
Extra premium short ribs
Menu Info | Meat dish made using meat cut from the ribs called "extra premium short ribs." |
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Grilled vegetables
Stone-grilled bibimbap or cold noodles
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)