Hand Roll Tokyo(ハンドロールトウキョウ)

Hand Roll Tokyo

  • English Menu
  • Sushi
  • Dinner 600 JPY
  • 03-4400-2182 (+81-3-4400-2182)
  • 1st, 2nd, 3rd, 4th, 5th Monday - Thursday & Saturday & Sunday Lunch・Cafe: 11:00 - 18:00(L.O.17:50, Drink L.O. 17:50)
  • Asakusa(Tokyo)
    Tsukuba Express Asakusa Station 3-minute walk

Free & Instant Reservation

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Sushi rolls

Sushi rice and toppings rolled in a sheet of nori seaweed.

巻き寿司

Sushi rolls

Our maki sushi is served by cutting the thin rolls into two pieces.
We use high-quality seaweed, so it melts in your mouth, and there's almost no worry about it sticking to your teeth, which is something many women are concerned about.
We use powdered soy sauce to enhance the flavor of the soy without making it overly salty or just tasting like soy sauce alone.
All prices are tax-inclusive.
400 yen to 800 yen
Seared Tuna

  • Ingredients: Nori, Vinegared rice
  • Cooking: Roll

tax included

たたきマグロ巻き寿司

Hand-rolled tuna and spring onion sushi

A sushi dish featuring vinegared rice, minced fatty tuna, and chopped spring onions rolled together by hand in a sheet of nori seaweed.The price is reasonable, but we also include genuine tuna, so we are confident in the taste.

  • Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
  • Cooking: Roll

tax included

玉子巻き寿司

Egg maki roll

A sushi dish in which vinegared rice and egg are placed on seaweed and rolled together, and cut up into mouth-sized pieces.The slightly sweet seasoning of the egg is very popular with both children and adults.

  • Ingredients: Hen's egg, Vinegared rice
  • Cooking: Bake/Roast, Roll

tax included

大豆ミート巻き寿司

Soy Meat Maki Sushi

Sushi rice and toppings rolled in a sheet of nori seaweed.The trendy soy meat is seasoned with a spicy flavor, making it addictive. It's highly recommended for vegans and vegetarians.

  • Ingredients: Nori, Vinegared rice, Soybean
  • Cooking: Roll

tax included

サーモン巻き寿司

Fatty salmon thin sushi roll

Seaweed is topped with vinegared rice and fatty salmon, rolled into a thin sushi roll, and cut into bite sizes.The unique sweetness of the salmon is enhanced when made into maki sushi. The salmon is cut into cubes, so you can also enjoy its texture.

  • Ingredients: Fatty salmon, Nori, Vinegared rice
  • Cooking: Roll

tax included

サーモンアボカド巻き寿司

Salmon Avocado Maki Sushi

By adding avocado, known as "the butter of the forest," to the popular salmon, it not only becomes richer in flavor but also offers an excellent nutritional balance.

  • Ingredients: Fatty salmon, Avocado, Nori, Vinegared rice
  • Cooking: Roll

tax included

サーモンクリームチーズ巻き寿司

Salmon Cream Cheese

By pairing salmon with cream cheese, it creates a creamy flavor.
It brings out a new possibility for salmon.

  • Ingredients: Fatty salmon, Cream cheese, Nori, Vinegared rice
  • Cooking: Roll

tax included

マグロ巻き寿司

Tuna sushi rolls

Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.The classic sushi, "Tuna."You can experience its rich sweetness and firm texture.

  • Ingredients: Tuna, Nori, Vinegared rice
  • Cooking: Cut, Roll

tax included

甘エビアボカド巻き寿司

Sweet Shrimp Avocado Maki Sushi

Sweet shrimp avocado mayonnaise it's a combination that almost no one dislikes.This dish is irresistible for shrimp lovers.

  • Ingredients: Sweet shrimp, Avocado, Nori, Vinegared rice
  • Flavor: Mayonnaise
  • Cooking: Roll

tax included

穴子きゅうり巻き寿司

Conger eel and cucumber sushi rolls

A sushi dish of sushi rice spread on top of a sheet of seaweed, topped with conger eel and cucumber, then rolled.By marinating the conger eel in a sweet sauce, it adds sweetness and a melt-in-your-mouth texture. When combined with cucumber, it creates the perfect balance.

  • Ingredients: Conger eel, Cucumber, Nori, Vinegared rice
  • Cooking: Roll

tax included

いくら巻き寿司

Salmon Roe Maki Sushi

The rich flavor, thoroughly marinated in soy sauce, is exquisite.
The salmon roe, packed tightly, bursts with a pop in your mouth.

  • Ingredients: Salmon roe, Nori, Vinegared rice
  • Cooking: Roll

tax included

サーモンいくら巻き寿司

Salmon and Salmon Roe Maki Sushi

Salmon and salmon roe, a perfect pairing of parent and child.
Of course, the combination is a great match, and if you want to enjoy both salmon and roe, this is the perfect choice.

  • Ingredients: Fatty salmon, Salmon roe, Nori, Vinegared rice
  • Cooking: Roll

tax included

穴子玉子巻き寿司

Conger Eel and Egg Maki Sushi

By marinating the conger eel in a sweet sauce, it adds sweetness and a melt in your mouth texture. This is combined with a fluffy, sweetly seasoned egg. Its a popular dish even for children who are not fond of raw food.

  • Ingredients: Hen's egg, Conger eel, Nori, Vinegared rice
  • Cooking: Roll

tax included

漬けマグロ巻き寿司

Marinated Tuna Maki Sushi

This dish features tuna marinated in our original sauce. It has a richer texture and a sweetness that spreads in your mouth compared to regular tuna. The sesame seeds sprinkled on top add a nice accent.

  • Ingredients: Tuna, Nori, Vinegared rice
  • Flavor: Soy sauce
  • Cooking: Roll

tax included

野菜巻き寿司

Vegetable Maki Sushi

Onion, corn, and avocado are seasoned with spices. The combination of various textures makes this dish very satisfying.

  • Ingredients: Onion, Corn, Avocado, Nori, Vinegared rice
  • Flavor: Spices
  • Cooking: Roll

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

1st, 2nd, 3rd, 4th, 5th Monday - Thursday & Saturday & Sunday Lunch・Cafe: 11:00 - 18:00(L.O.17:50, Drink L.O. 17:50)

Close

Every Friday

Average price

Dinner: 600 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

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