Salmon sashimi
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
tax included
Taiyaki Frosting
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax included
Seared Salmon
tax included
Horse mackerel sashimi
Thinly cut raw horse mackerel served with soy sauce.
- Ingredients: Horse mackerel
- Cooking: Raw
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Sasa-kama (Bamboo Leaf-shaped Fish Cake)
tax included
Seafood tartare
Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
- Cooking: Raw
tax included
Clams Steamed with Local Sake
tax included
Horse Mackerel Tartare (Tataki)
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Deep-fry
tax included
Dashi Rolled Omelette
tax included
Cheese Dashi Rolled Omelette
tax included
Mentaiko Cheese Rolled Omelette
tax included
Salt-boiled Edamame
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
Chilled Tofu
tax included
Sesame salt cabbage
- Ingredients: Cabbage
- Flavor: Salt, Sesame
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Smoked Duck Breast
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Seared spicy cod roe
Spicy cod roe seared on the surface over an open flame.
- Ingredients: Marinated cod roe
- Cooking: Bake/Roast
tax included
Rich Cheese Salad
tax included
Korean-style salad
Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.
- Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
- Flavor: Sesame oil
- Cooking: Mix/Blend
tax included
Chorizo
A spicy pork sausage.
- Ingredients: Chorizo
- Cooking: Smoke
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Sea Bream Shabu-Shabu
tax included
Splendid Alfonsino Shabu-Shabu
tax included
Pork Shabu-Shabu (Minimum order for 2 people)
tax included
Charcoal-seared ray fin
- Ingredients: Ray fin
- Cooking: Charcoal-grilled
tax included
Tochio Fried Tofu with a Generous Amount of Green Onions
tax included
Kimchi Tochio Fried Tofu
tax included
Marinated deep-fried tuna
Tuna seasoned and sprinkled with potato starch, then deep-fried in oil.
- Ingredients: Tuna, Potato starch
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Crispy French Fries
tax included
Fried Cheese with Honey
tax included
Potato Cheese Mochi
tax included
Deep-fried oysters
Oysters breaded, deep-fried, and served with tartar sauce.
- Ingredients: Oyster, Bread crumbs
- Flavor: Tartar sauce
- Cooking: Deep-fry
tax included
Fried cartilage
Chicken bones called "nankotsu," breaded and fried with oil.
- Ingredients: Chicken cartilage
- Cooking: Deep-fry
tax included
Yu lin chi (Chinese-style fried chicken)
Chicken coated with flour and deep fried. Served in vinegar soy sauce.
- Ingredients: Chicken thigh, Japanese leek
- Flavor: Ginger
- Cooking: Deep-fry
tax included
Fried River Shrimp
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Morioka reimen
A dish from Morioka in Iwate Prefecture Noodles whichi is made from buckwheat and others flour, in cold broth topped with ingredients such as kimchi and vegetables.
- Ingredients: Kimchi, Processed vegetable, Noodles
- Cooking: Boil
tax included
Grilled Rice Ball
tax included
Oden Broth Chazuke (Plum/Mentaiko)
tax included
Oden Broth Udon with Aosa Seaweed
tax included
Tamago Kake Gohan (Rice with a Raw Egg)
tax included
Oden Broth Udon
tax included
Warm and Fluffy Sweet Potato with a Scoop of Ice Cream
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Matcha ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)