松阪牛 銀うし

Matsusakaushi Ginushi

  • Credit Card
  • Private Room
  • Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Dinner 10,000 JPY
  • 03-6274-6319 (+81-3-6274-6319)
  • Monday - Friday & Day before holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:15) Saturday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Shimbashi(Tokyo)
    JR Shimbashi Station 2-minute walk

Free & Instant Reservation

Detailed Course Contents

Dinner

14,800 JPY Course (12 Items)

【飲み放題付】銀うしコース 全12品◆特製炙りユッケ、上タン塩、黒毛和牛堪能
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:30
  • Time Limit: 150 Min
  • Last Order: 30 Min before

tax included

Important Notes

Menu Information

前菜 キムチ3種とナムル盛り3種
Assorted kimchi and namul
Menu Info An arrangement of kimchi, vegetables, and edible wild plants seasoned with sesame oil and salt, etc., then served together.
Ingredients Edible wild plants, Kimchi
Flavor Salt, Sesame oil
Cooking Mix/Blend
タラチャンジャ冷奴
Chanja tofu
Menu Info Tofu topped with salt-marinated cod innards seasoned with sesame oil and chili pepper, etc.
Ingredients Cod, Tofu
Flavor Sesame oil, Red pepper
Cooking Pickle
銀うし特製炙りユッケ
Seared wagyu beef tartare
Menu Info Seared wagyu beef finely minced, then dressed in various kinds of condiments and seasoning and topped with an egg yolk.
Ingredients Wagyu beef, Egg yolk
Cooking Mix/Blend, Seared
上タン塩焼き
Premium grilled tongue seasoned with salt
Menu Info Meat dish made using the tongue called "premium tongue", seasoned with salt and grilled.
Ingredients Premium tongue
特選 艶炙りレバー
Specially selected grilled liver
Menu Info A meat dish prepared with high-grade liver.
Ingredients Beef liver
Cooking Bake/Roast
塩2種(黒毛和牛)
2 kinds of Kuroge Wagyu beef ,salt
Ingredients Japanese black wagyu
Flavor Salt
Cooking Bake/Roast
ワカメスープ
Wakame seaweed soup
Ingredients Wakame
Cooking Simmer
銀うしサラダ
Original Salad
Menu Info Dish where vegetables and other ingredients are eaten with dressing.
タレ2種(黒毛和牛)
2 types of Japanese black beef with sauce
Ingredients Japanese black wagyu

* Please select 1 dish from the menu below.

冷麺orそぼろ丼
Cold noodles or Minced rice bowl
アイスクリーム
Ice cream
Ingredients Hen's egg, Milk
Cooking Freeze

All-You-Can-Drink

飲み放題 内容は店舗までお問い合わせください。
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:15)
Saturday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Sunday Holiday

Average price

Dinner: 10,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info