Detailed Course Contents
8,000 JPY Course (7 Items)
【お料理のみ】旬彩コース「8,000円」
Popular
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 19:30 - Time Limit: 150 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
旬の食材前菜盛り合わせ
Assorted seasonal appetizers
季節の椀物
Seasonal Wanmono (Clear Soup)
産直旬鮮魚のお造り三種盛り
Assortment of three kinds of freshly caught fish sashimi
焼物
Grilled dish
強肴
Shiizakana (recommended menu selection)
| Menu Info | A recommended dish other than the standard course menu items served during a Japanese course meal. |
|---|
土鍋の炊き込みご飯
Clay pot Takikomi rice
自家製甘味
homemade sweets
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)