Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 19:00 2 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Other Important Point
Excessive leftovers may incur additional charges.
Menu Information
Raw lamb
Ingredients | Lamb |
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Cooking | Raw |
Jingisukan
Menu Info | Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot." |
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Ingredients | Lamb or mutton, Onion |
Cooking | Bake/Roast |
Jingisukan
Menu Info | Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot." |
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Ingredients | Lamb or mutton, Onion |
Cooking | Bake/Roast |
Grilled vegetables
Menu Info | A dish of vegetables grilled in a frypan, oven, or on a grill. |
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Cooking | Bake/Roast |
Grilled red king crab
Ingredients | Red king crab |
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Cooking | Bake/Roast |
Snow crab
Ingredients | Snow crab |
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Sushi
Rice dish
Menu Info | Dish prepared with rice. |
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Soup
Menu Info | Soup dish prepared by seasoning broth, etc. with condiments. |
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Vanilla ice cream
Ingredients | Hen's egg, Milk |
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Flavor | Vanilla essence |
Cooking | Freeze |
Yuzu sherbet
Ingredients | Yuzu |
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Cooking | Freeze |
Pudding
Ingredients | Hen's egg, Milk |
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Flavor | Vanilla essence |
Cooking | Harden/Congeal |
Coffee jelly
Ingredients | Coffee, Gelatin |
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Cooking | Harden/Congeal |
Meal
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)