相撲茶屋 恵大苑

Keidaien

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Chanko (Traditional Hot Pot eaten by Sumo wrestlers),Shabu Shabu,Sukiyaki (Japanese Beef Hot Pot)
  • Lunch 800 JPY Dinner 3,000 JPY
  • 011-219-1711 (+81-11-219-1711)
  • Monday - Saturday & Holiday Lunch: 11:30 - 14:00(L.O.14:00) Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Sapporo Odori / Tanukikoji(Hokkaido)
    Subway Nanboku Line Odori Station 1-minute walk

Free & Instant Reservation

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Detailed Course Contents

Prix fixe

5,000 JPY Course (7 Items)

三色鍋コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 13:30
    17:00 - 21:30
  • Time Limit: 90 Min

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

鶏ちゃんこ鍋
Chicken sumo wrestlers' stew
Menu Info Various types of ingredients stewed in a chicken broth.
Ingredients Chicken
Flavor Dashi
Cooking Stew
しゃぶしゃぶ
Shabu-shabu
Menu Info Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Ingredients Beef, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
Cooking Boil
牛すき焼き
Beef sukiyaki
Menu Info A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.
Ingredients Beef
Flavor Sugar, Soy sauce, Cooking oil
Cooking Simmer
日替わり季節野菜盛り合わせ
Assorted seasonal vegetables of the day
Menu Info Platter of various different fresh vegetables that changes every day.
豆腐
Tofu
Ingredients Tofu
Cooking Mix/Blend
しらたき
Shirataki (Konjac noodles)
Menu Info Long, thin strands of konjac which are used in sukiyaki and oden dishes.
Ingredients Konjac noodles
Cooking Boil
枝豆
Edamame beans
Menu Info Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Ingredients Edamame
Cooking Boil

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Holiday Lunch: 11:30 - 14:00(L.O.14:00)
Monday - Saturday & Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Average price

Lunch: 800 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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