白老牛の鉄板焼き【希少部位・ともさんかく】
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
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Ingredients:
Beef round
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Flavor:
Salt, Pepper
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Cooking:
Bake/Roast
白老牛鉄板焼き【希少部位・ともさんかく・まるかわ・しんしん】
Teppan-yaki(cooked on a griddle)
A dish of meat, seafood, and vegetables grilled on an iron plate.
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Ingredients:
Beef round, Beef
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Flavor:
Salt, Pepper
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Cooking:
Bake/Roast
【厳選!刺身盛り合3種】季節や仕入れによって変わります。
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
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Flavor:
Soy sauce
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Cooking:
Raw
【厳選!刺身盛り合5種】季節や仕入れによって変わります。
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
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Flavor:
Soy sauce
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Cooking:
Raw
【馬刺し】赤身(並)(上)霜降り・バラ・フタエゴ・馬刺し3種盛り
Assorted edible horse meat
Platter of various kinds of edible horse meat.
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Ingredients:
Horse meat, Scallion/Green onion/Leek
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Flavor:
Soy sauce, Ginger, Garlic
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Cooking:
Raw
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)