Reviews List
English Reviews (Reviews Total Language : 41 reviews)
“Very enjoyable experience”
This restaurant is located at the basement of an office building. We came here for the teppanyaki. The Tokachi wagyu beef was very well cooked. The marbling of the meat made very juicy and creamy. The place was very relaxing and the service was excellent. What an enjoyable experience.
Visited July 2023
“Dinner with friends.”
Dinner with friends. Was there with friends during our trip in Hokkaido because of a recommendation from our hotel (where we stayed in Sapporo). It‘s a very cool experiance, having your own cook and dining with your friends in a privat place.
Visited February 2020
“A great dinner with cosy environment!”
A great dinner with cosy environment! Best Hokkaido beef cooked by No 1 Chef! Will definitely visit again if am back to Hokkaido🥩👍🏻
Visited November 2019
“Highlight of our trip”
This is located in the basement floor of another building. Please set a reservation and be on time!!! Each chef caters to about 6 ppl. There’s enough room for about 18-24 guests i believe (in grounds of 6). We got the wagyu (I forget which but the most expensive one). We were greeted by our last n...ame since we made a reservation. They also take a cute Polaroid pic of you that you keep!! Btw staff speaks English (: Everyone was soooooo nice. The food and service was excellent. I was afraid I wouldn’t get full but I did. There was 0 waste as everything was used from the oil from the meat, to the head of the shrimp!! The meat melts in your mouth just like they say. There’s 2 types of wagyu and I’d recommend the providers one (starts with a C). After we paid, they walked us out with a goodbye. 100000% recommend!!!
Visited October 2019
“Wonderful Teppanyaki experience”
My wife and I visited on an early evening and had a fantastic meal. The incredibly friendly staff and talented chef added to the whole experience all through the evening. We were presented with courses that were tasty, intriguing and served with humour. The beef was splendid and nothing was wasted, ...any trimmings were used in the fried rice which worked a treat. Overall, a pleasure to eat here and an experience I’d recommend to anyone.
Visited September 2019
