四季の味コロポックル 円山店

KoropokkuruMaruyama

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Sushi / Seafood (Other),Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 011-611-4646 (+81-11-611-4646)
  • Tuesday - Sunday 17:00 - 22:30(L.O.22:00)
  • Maruyama koen / Nishi juhatchome / Miyanomori(Hokkaido)
    Subway Tozai Line Maruyama-Koen Station The fifth Exit 4-minute walk

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むく手間いらず!浜ゆで毛ガニ

Boiled kegani (horsehair crab)

Recommend

A dish of boiled horsehair crab.

  • Ingredients: Horsehair crab
  • Cooking: Boil

tax included

Assorted sashimi
刺身盛合せ(6~7点)

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

Roasted chicken (half)
中札内 田舎鶏 半身焼き

Roasted chicken (half)

Recommend

Half a marinated chicken that is roasted.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

Ramen Salad
ラーメンサラダ

Ramen Salad

Recommend

A dish of ramen noodles and vegetables.

  • Ingredients: Chinese noodles
  • Cooking: Mix/Blend

tax included

Deep-fried dish
カニクリームカツレツ

Deep-fried dish

Recommend

tax included

Stir-fried shrimp with mayonnaise
エビのマヨネーズ炒め

Stir-fried shrimp with mayonnaise

Recommend
  • Flavor: Mayonnaise
  • Cooking: Stir-fry

tax included

Bluefin tuna sashimi
生本鮪刺

Bluefin tuna sashimi

Recommend

Thinly cut raw bluefin tuna served with soy sauce.

tax included

Botan shrimp sashimi
ボタン海老刺

Botan shrimp sashimi

Recommend

Thinly cut, deshelled raw botan shrimp served with soy sauce.

tax included

Tofu skin tempura
湯葉くるみ揚げ

Tofu skin tempura

Recommend

Tofu skin coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Yuba (tofu skin)
  • Cooking: Deep-fry

tax included

Assorted grilled skewers
串焼盛合せ

Assorted grilled skewers

Recommend

Platter of various kinds of grilled skewers.

  • Cooking: Skewer roasting

tax included

Charcoal grilled beef tongue
牛タン炭焼き

Charcoal grilled beef tongue

Recommend

Beef tongue grilled over charcoal.

  • Ingredients: Beef tongue
  • Cooking: Charcoal-grilled

tax included

Fried whole garlic
にんにく丸揚

Fried whole garlic

Recommend

A whole head of garlic fried without peeling.

  • Ingredients: Garlic
  • Cooking: Deep-fry

tax included

Salad topped with crispy fried noodles
ホウレン草とキノコのパリパリサラダ

Salad topped with crispy fried noodles

Recommend
  • Cooking: Mix/Blend

tax included

Salmon roe rice bowl
いくら丼

Salmon roe rice bowl

Recommend

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

Omelet
カニオムレツ

Omelet

Recommend

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

Grilled eggplant with cheese
米茄子の味噌チーズ焼

Grilled eggplant with cheese

Recommend

A dish of eggplant cut into round slices and baked with cheese.

  • Ingredients: Eggplant, Cheese
  • Cooking: Bake/Roast

tax included

Assorted cheese
チーズ盛り合わせ

Assorted cheese

Recommend

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

Corn butter
バターコーン

Corn butter

Recommend

Corn fried in butter and flavored with salt or soy sauce.

  • Ingredients: Corn
  • Flavor: Butter
  • Cooking: Stir-fry

tax included

Seafood tartare
海鮮ユッケ

Seafood tartare

Recommend

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
  • Cooking: Raw

tax included

甘~いトマトのマルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday 17:00 - 22:30(L.O.22:00)

Close

Every Monday

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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