ジンギスカン ひげのうし 本店

hige-no-ushi Main store

  • Credit Card
  • Non-Smoking
  • English Menu
  • Genghis Khan (Mongolian BBQ)
  • Dinner 3,500 JPY
  • 011-281-2980 (+81-11-281-2980)
  • Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
  • Sapporo Susukino(Hokkaido)
    Subway Nanboku Line Susukino Station 4-minute walk

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Menu Recommendations

ジンギスカン(穀物肥育)

Jingisukan

Recommend

Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

オーストラリア産ラム肩ロース

Lamb shoulder loin

Recommend

A cut of meat near the shoulder area of a lamb, known as the shoulder loin.

  • Ingredients: Lamb, Lamb shoulder roast
  • Cooking: Bake/Roast

tax included

プレミアムラム(穀物肥育ラム)

Lamb loin

Recommend

A cut of meat from the back area of a lamb, known as the loin.

  • Ingredients: Lamb, Lamb loin
  • Cooking: Bake/Roast

tax included

ラム肉の厚焼きステーキ

Steak

Recommend

Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

ラムつくねの温玉添え

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

ラムショルダーロール

Lamb shoulder

Recommend

A cut of meat from the shoulder area of a lamb.

  • Ingredients: Lamb
  • Cooking: Bake/Roast

tax included

リブロース(マトン)

Mutton loin

Recommend

A cut of mutton from the back area, known as the loin.

  • Ingredients: Lamb loin
  • Cooking: Bake/Roast

tax included

ラム塩タン

Tan shio (salted tongue)

Recommend

Meat dish made using the tongue called "Tan," seasoned with salt.

  • Ingredients: Lamb tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

焼き野菜盛り合わせ

Assorted grilled vegetables

Recommend
  • Cooking: Bake/Roast

tax included

キノコ盛り合わせ

Assorted grilled mushrooms

Recommend

Platter of grilled mushrooms

  • Ingredients: Mushroom

tax included

生ハムと温玉のシーザーサラダ

Caesar salad with soft-boiled egg and prosciutto

Recommend
  • Ingredients: Raw ham, Slow-poached egg
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

あがりセット

Ochazuke(rice with tea)

Recommend
  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

じゃこ御飯

Jako Meshi (fishcake rice)

Recommend

Cooked rice mixed with small fish seasoned with soy sauce or other seasonings.

  • Ingredients: Rice
  • Cooking: Mix/Blend

tax included

白菜キムチ

Chinese cabbage kimchi

Recommend

Chinese cabbage cut and marinated in kimchi seasonings.

tax included

カクテキ

Cubed daikon radish kimchi

Recommend

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Garlic chives, Daikon radish, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Recommend

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

手作り新漬け

Pickles

Recommend

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax included

茶豆

Soy beans

Recommend

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

オリジナルあがりラーメン

Ramen

Recommend

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

和風冷麵

Reimen

Recommend

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil, Chill

tax included

7,000 JPY Course (19 Items)

ぜいたくジンギスカンコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 90 Min

tax included

5,000 JPY Course (15 Items)

満腹ジンギスカンコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 90 Min

tax included

プレミアムラム

Jingisukan

Recommend

Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."

  • Ingredients: Lamb or mutton, Onion
  • Cooking: Bake/Roast

tax included

オーストラリア産ラム肩ロース

Jingisukan

Recommend

Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."

  • Ingredients: Lamb or mutton, Onion
  • Cooking: Bake/Roast

tax included

ジンギスカン(穀物肥育)

Jingisukan

Recommend

Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Dinner: 17:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)

Close

Year end & New Year holidays(December 31, 2020 - January 1, 2021)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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