Menu Recommendations
Ootoro(fatty tuna)
- Ingredients: O-toro (extra-fatty tuna), Vinegared rice
- Flavor: Vinegar
- Cooking: Raw
tax included
Assorted nigiri sushi, 10 kinds
Platter of 10 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Seasonal fish, Seasonal shellfish, Vinegared rice
- Flavor: Vinegar
- Cooking: Raw
tax included
Squid sashimi
A dish of thinly-sliced, raw squid served.
- Ingredients: Squid
- Cooking: Raw
tax included
Live abalone sashimi
A dish of live abalone sliced and served in a vessel.
- Ingredients: Abalone
- Cooking: Raw
tax included
活たこ焼
- Ingredients: Octopus
- Cooking: Charcoal-grilled
tax included
4,500 JPY Course (9 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00
tax included
6,000 JPY Course (9 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00
tax included
8,500 JPY Course (9 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)