北海道海鮮処 ほっ貝亭

HOKKAI-TEI

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Sashimi (Raw Sliced Fish),Nabe (Japanese Style Hot Pot),Crab
  • Dinner 5,000 JPY
  • 011-531-3531 (+81-11-531-3531)
  • Monday - Saturday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Nanboku Line Susukino Station 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

極上生寿司 あわびやとろ、たらばかにやかずのこ、生うにといった極上の盛り合わせ10カン

Assorted finest sushi

An assortment of sushi prepared by topping vinegared rice with ingredients of the finest grade and pressing by hand.

  • Ingredients: Processed marine product, Vinegared rice

tax included

特上生寿司 生うにやいくら、かずのこやずわいかにやひらめなど新鮮なねたをふんだんに取り入れた9カン

Assorted extra premium nigiri sushi, 9 kinds

9 kinds of assorted nigiri sushi, prepared with vinegared rice topped with thinly cut high-quality toppings.

tax included

上生寿司 まいかやとびっこ、まぐろやサーモンやほたてなどどなたにでも喜ばれる9カン

Assorted premium nigiri sushi

An assortment of nigiri sushi made by topping vinegared rice with premium grade of materials

  • Ingredients: Vinegared rice
  • Cooking: Raw

tax included

特製押しさばずし

Pressed sushi

Sushi rice placed in a wooden frame and topped with food ingredients.

  • Ingredients: Rice, Mackerel
  • Flavor: Vinegar

tax included

元祖にしん寿し 北海道名産 日高昆布とみがきにしんを包んだ ”元祖” 名物にしん寿し

Other sushi

  • Ingredients: Rice, Herring
  • Flavor: Vinegar

tax included

さけの親子丼 汁・漬物付 当店オリジナル鮭フレークと いくらの正油漬をのせた親子丼

"Oyako" salmon roe and Japanese salmon rice bowl

Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice

  • Ingredients: Salmon roe, Rice, Salmon pate
  • Cooking: Raw

tax included

特製かにめし 汁・漬物付 かに身を甘辛く味付けしたものを あつあつ御飯の上にかけて・・・

Crab rice

Crab and rice cooked together.

  • Ingredients: Rice, Crab
  • Flavor: Dashi
  • Cooking: Simmer

tax included

いくら丼 汁・漬物付

Salmon roe rice bowl

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

三色丼(うに・いくら・鮭) 汁・漬物付

Tricolor rice bowl

Ground chicken, scrambled eggs, snow peas, and other green vegetables served over rice.

  • Ingredients: Ground chicken, Green beans, Rice, Hen's egg
  • Cooking: Bake/Roast

tax included

海鮮丼(海の幸色々) 汁・漬物付

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

生うに丼

Sea urchin rice bowl

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax included

茶そば

Tea-flavored buckwheat noodles

Dough made with buckwheat flour and green tea powder etc., thinly sliced and boiled.

  • Ingredients: Tea buckwheat noodles
  • Cooking: Boil

tax included

かに雑炊

Crab rice soup

Crab and rice simmered together in a broth seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg, Crab
  • Flavor: Salt
  • Cooking: Simmer

tax included

漬物盛合せ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

きんき鍋 大きな釣りきんきの味噌味鍋 (冬季のみ・2人前より注文可能)

Kichiji rockfish hot pot

Kichiji rockfish, vegetables, and other ingredients are placed in dashi soup broth and stewed in a pot.

  • Ingredients: Kichiji rockfish, Processed vegetable
  • Flavor: Dashi
  • Cooking: Stew

tax included

ほっ貝亭特製よせ鍋 海の幸沢山の特製味噌味鍋 (冬季のみ・2人前より注文可能)

Mixed hotpot

  • Ingredients: Chinese cabbage, Japanese leek, Tofu, Shrimp, Salmon
  • Flavor: Miso
  • Cooking: Simmer

tax included

生タラバ蟹鉄砲鍋

Crab hotpot

Crab cooked with vegetables, etc. in a broth, served in a pot.

  • Ingredients: Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu, Red king crab
  • Flavor: Dashi
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Every Sunday Others(November 23, 2024 - November 25, 2024) Year end & New Year holidays(January 1, 2025 - January 5, 2025) ※Open for business with no day off on December 29

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info