すき焼 しゃぶしゃぶ 牛のいしざき

Gyuunoishizaki

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Shabu Shabu,Sukiyaki (Japanese Beef Hot Pot),Izakaya (Japanese Style Pub)
  • Dinner 12,000 JPY
  • 011-251-8721 (+81-11-251-8721)
  • Monday - Saturday 17:00 - 23:00(L.O.22:30) Holiday 17:00 - 22:00(L.O.21:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Nanboku Line Susukino Station Exit 1 1-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Detailed Course Contents

Recommend

20,800 JPY Course (8 Items)

華コース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:30
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

お通し
Otoshi (an appetizer) of the day
Menu Info Today's selection of small dishes served before the main dish.
サラダ
Salad

* Please select 1 dish from the menu below.

焼しゃぶ
Yaki shabu-shabu
Menu Info Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
薄切りレアステーキ
Steak
Menu Info Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
Ingredients Beef
Cooking Bake/Roast

Fish Cuisine

かに甲羅焼き
Crab shell roast
Menu Info A dish of meat, seafood, and vegetables stuffed in crab shells and grilled.
Ingredients Crab
Cooking Bake/Roast
あわび
Tender stewed abalone
Ingredients Abalone
Cooking Simmer

Hotpot Cuisine

* Please select 1 dish from the menu below.

すき焼
Sukiyaki
Menu Info Meat or seafood cooked in soy sauce and sugar with vegetables etc.
Ingredients Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu
Flavor Sugar, Soy sauce
Cooking Simmer, Bake/Roast
しゃぶしゃぶ
Shabu-shabu
Menu Info Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Ingredients Beef, Pork, Chicken, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
Cooking Boil

Sushi

牛の握り
Beef nigiri sushi
Menu Info Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
Ingredients Beef, Vinegared rice
Cooking Cut

Dessert

デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:00 - 23:00(L.O.22:30)
Holiday 17:00 - 22:00(L.O.21:30)

Close

Every Sunday

Average price

Dinner: 12,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info