居楽屋白木屋 中標津店

SHIROKIYANakashibetsu

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 0153-73-1688 (+81-153-73-1688)
  • Monday - Thursday & Sunday & Holiday 17:00 - 1:00, the following day Friday & Saturday 17:00 - 2:00, the following day
  • Nemuro / Nakashibetsu(Hokkaido)
    Nakashibetsu Airport Bus 10-minute

Free & Instant Reservation

まぐろたたきと沢庵の中巻き

Sushi rolls

Popular
  • Ingredients: Tuna, Scallion/Green onion, Cucumber, Roasted sesame, Rice, Nori
  • Flavor: Vinegar, Sugar, Wasabi

tax included

長崎県産アジの姿造りつき 刺身七種盛り合せ

Assorted sashimi, 7 kinds

Popular
  • Ingredients: Daikon radish, Horse mackerel, Perilla, Fatty salmon, Bigeye tuna, Shrimp, Octopus, Albacore tuna, Ground sesame, Scallion/Green onion, Nori, Japanese ginger, Lemon
  • Flavor: Sesame sauce, Wasabi, Ginger

tax included

串焼盛り合せ

Assorted grilled skewers

Popular
  • Ingredients: Chicken thigh, Chicken tail, Chicken gizzard, Chicken skin, Scallion/Green onion/Leek
  • Flavor: Salt, Sauce for chicken skewer, Miso

tax included

手作り玉子焼

Thick Japanese omelet

Popular
  • Ingredients: Hen's egg, Daikon radish
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

エイヒレの炙り焼

Seared ray fins

Popular
  • Ingredients: Ray fin
  • Flavor: Mayonnaise
  • Cooking: Bake/Roast

tax included

縞ホッケの炙り焼

Seared Atka mackerel

  • Ingredients: Okhotsk atka mackerel, Daikon radish, Lemon
  • Cooking: Bake/Roast

tax included

子持ちししゃも

Shishamo smelt with roe

  • Ingredients: Shishamo smelt
  • Flavor: Mayonnaise
  • Cooking: Bake/Roast

tax included

名物!野菜げんこつさつま揚げ

Satsuma age / Fishcakes

  • Ingredients: Fish paste, Onion, Daikon radish
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

みんな大好き!オムソバ

Yakisoba in an omelet

  • Ingredients: Yakisoba, Hen's egg, Green laver
  • Flavor: Sauce: Others, Mayonnaise
  • Cooking: Bake/Roast

tax included

キャベツたっぷりとんぺい焼

Tonpei-yaki (stir-fried cabbage and meat topped with egg)

  • Ingredients: Pork belly, Hen's egg, Cabbage, Dried bonito, Green laver
  • Flavor: Sauce: Others, Mayonnaise
  • Cooking: Bake/Roast

tax included

十勝トンテキ

Other grilled / sauteed dishes

  • Ingredients: Cabbage, Pork loin, Parsley
  • Flavor: Salt, Pepper, Black pepper
  • Cooking: Bake/Roast

tax included

焼おにぎり

Grilled rice ball

  • Ingredients: Rice, Dried bonito
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

明太子のお茶漬け

Ochazuke(rice with tea)

  • Ingredients: Rice, Marinated cod roe, Japanese parsley, Nori
  • Flavor: Dashi, Wasabi
  • Cooking: Cover/Add

tax included

大長茄子の一本漬け

Pickled whole eggplant

  • Ingredients: Eggplant
  • Flavor: Japanese mustard
  • Cooking: Pickle

tax included

えんがわぽん酢

Food dressed with ponzu

  • Ingredients: Perilla, Seaweed, Cucumber, Processed marine product, Salmon roe, Lemon
  • Flavor: Ponzu
  • Cooking: Dress

tax included

たこわさび

Wasabi octopus

  • Ingredients: Octopus, Wasabi, Perilla
  • Cooking: Dress

tax included

漁師節で食べるしらすとほうれん草のおひたし

Spinach ohitashi (boiled spinach)

  • Ingredients: Spinach, Wakame, Whitebait
  • Flavor: Dashi
  • Cooking: Boil

tax included

まるや八丁味噌のどて煮

Other simmered dishes

  • Ingredients: Beef tendon, Daikon radish, Hen's egg, Japanese leek
  • Cooking: Simmer

tax included

マルタイ博多焼ラーメン

Fried ramen

  • Ingredients: Ramen, Pork, Onion, Cabbage, Bean sprouts (mung bean), Scallion/Green onion, Roasted sesame, Ginger
  • Flavor: Soup stock
  • Cooking: Bake/Roast

tax included

博多豚骨豚しゃぶ(白・黒)

Pork shabu-shabu

  • Ingredients: Japanese leek, Scallion/Green onion, Roasted pork, Ginger, Ramen, Dried bonito
  • Flavor: Dashi
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:00 - 1:00, the following day
Friday & Saturday 17:00 - 2:00, the following day

Close

Open everyday

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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