Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Jingisukan
- Ingredients: Lamb or mutton
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Wheat noodles
- Ingredients: Udon
- Cooking: Simmer
tax included
Ramen
- Ingredients: Ramen
- Cooking: Simmer
tax included
Assorted seasonal vegetables
Platter of various kinds of vegetables that are currently in season.
- Ingredients: Pumpkin, Onion, Carrot, Bean sprouts (mung bean), Potato, Green pepper
- Cooking: Bake/Roast
tax included
Rice
tax included
Rice
- Ingredients: Rice
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori, Ume (Japanese apricot), Dried bonito
tax included
Other miso soups / clear soups
- Ingredients: Wakame
- Flavor: Miso
- Cooking: Simmer
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice, Nori, Japanese parsley
- Flavor: Dashi
- Cooking: Cover/Add
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Potatoes
A dish of potatoes fried in pan with a little bit of oil.
- Ingredients: Potato
- Flavor: Butter
- Cooking: Steam
tax included
Chilled tofu
- Ingredients: Scallion/Green onion/Leek, Tofu
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Other Japanese-style Salad
- Ingredients: Cabbage
- Flavor: Salt-based sauce
- Cooking: Cover/Add
tax included
Edamame beans
- Ingredients: Edamame
- Cooking: Boil
tax included
Chanja (Korean spicy marinated cod innards)
- Ingredients: Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Sherbet
- Ingredients: Yuzu
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)