博多餃子舎603 札幌駅前店

Gyouzaya603Sapporoekimae

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Motsunabe (Horumon Hot Pot),Gyoza (Chinese dumplings)
  • Dinner 2,800 JPY
  • 011-596-8484 (+81-11-596-8484)
  • Monday - Thursday 16:30 - 24:00(L.O.23:30, Drink L.O. 23:30) Friday 16:30 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30) Saturday 13:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30) Sunday 13:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Sapporo Station(Hokkaido)
    Sapporo municipal subway Nanboku Line Sapporo Station Exit 19 1-minute walk

TripAdvisor Traveler Reviews

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Restaurant Detail

Address Kita 4 Nishi 2, Chuo-ku, Sapporo-shi, Hokkaido, 060-0004
Japanese Address

〒060-0004 北海道札幌市中央区北4条西2 札幌TRビル2F

Access Sapporo municipal subway Nanboku Line Sapporo Station Exit 19 1-minute walk, Sapporo municipal subway Toho Line Sapporo Station Exit 19 1-minute walk, JR Hakodate Main Line Sapporo Station South Exit 1-minute walk
Phone Number +81-11-596-8484
Hours Monday - Thursday 16:30 - 24:00(L.O.23:30, Drink L.O. 23:30)
Friday 16:30 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
Saturday 13:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
Sunday 13:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
Close Open everyday
Year end & New Year holidays(December 31, 2020)
Average price Dinner 2,800 JPY
Service charge Cover charge Appetizer 300 yen (tax excluded)
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, TS CUBIC (Toyota )
<Electronic Money / Other Payment Methods>
Suica, Kitaca, iD, Edy, Rakuten Pay, QUICPay, QUICPay+, LINE Pay, WAON, nanaco
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 52
Banquet Maximum Party Size Seating 27
Reservation Maximum Party Size 40 - 52
Private Room Private Room
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu

Infection prevention

FAQ

Updated on June 3, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday 16:30 - 24:00(L.O.23:30, Drink L.O. 23:30)
Friday 16:30 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
Saturday 13:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
Sunday 13:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Open everyday Year end & New Year holidays(December 31, 2020)

Average price

Dinner: 2,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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