骨付きラムチョップのロースト
Lamb chops
Grilled boned lamb chops (ribs).
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Ingredients:
Lamb
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Cooking:
Bake/Roast
特大牡蠣のガンガンバンバン焼き
Oysters steamed in wine
Oysters flavored with condiments and steamed with wine.
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Ingredients:
Oyster
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Flavor:
White wine
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Cooking:
Steam
北海道産チーズとドライフルーツの盛り合わせ
Platter of various dried fruits and cheese
Various dried fruits and cheese arranged on a platter.
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Ingredients:
Dried fruit, Blue cheese
エゾシ鹿肉のロースト ハスカップソース
Roasted venison
Seared or roasted venison.
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Ingredients:
Venison
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Flavor:
Blue honeysuckle sauce
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Cooking:
Steam, Bake/Roast, Seared
函館産真イカと明太子のアヒージョ
Seafood ajillo
A Spanish dish of seafood and garlic simmered in olive oil, etc.
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Ingredients:
Squid, Marinated cod roe, Garlic
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Flavor:
Olive oil
-
Cooking:
Simmer
とろーりチーズと知床産エゾシカのボロネーゼ
Cheese and venison bolognese
A sauce of stir-fried minced venison and cheese served over pasta.
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Ingredients:
Venison, Cheese, Pasta
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Cooking:
Mix/Blend
噴火湾産ホタテのアヒージョ
Scallop ajillo
A Spanish dish with scallops and garlic simmered in olive oil.
豪快200g!鴨肉のロースト 山わさびソース
Roast duck
A dish of roasted or steamed duck.
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Ingredients:
Duck meat
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Flavor:
Horseradish
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Cooking:
Bake/Roast
丸ごと1尾!オマール海老のエビマヨ
Fried shrimp dressed with mayonnaise
A dish of shrimp breaded and fried, dressed with mayonnaise.
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Ingredients:
Lobster
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Flavor:
Mayonnaise
-
Cooking:
Deep-fry
フォアグラと北海道産牛ヒレ肉のロッシーニ
Rossini-style beef
Beef steak topped with foie gras and served with a truffle sauce poured over.
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Ingredients:
Foie gras, Beef, Truffle
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Cooking:
Bake/Roast
にんにくとバジルのマリナーラピッツア
Marinara
Pizza dough topped with tomato sauce, garlic and oregano, then baked.
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Ingredients:
Tomato, Garlic, Wheat flour
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Flavor:
Olive oil, Oregano, Basil
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Cooking:
Bake/Roast
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
半熟卵と生ハムのビスマルクピッツァ
Bismarck
Pizza dough topped with cheese, bacon and soft-boiled egg.
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Ingredients:
Soft boiled egg, Raw ham, Spinach, Hen's egg, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
アボカドとサーモンと日高産クリームチーズのピッツァ
Avocado and salmon pizza
Pizza dough topped with avocado and salmon, then baked.
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Ingredients:
Avocado, Salmon, Cream cheese, Wheat flour
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Cooking:
Bake/Roast
特旨!照り焼きチキンのピッツァ
Teriyaki chicken pizza
Pizza dough topped with chicken flavored with sweet, soy sauce-based sauce, then baked.
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Ingredients:
Chicken, Tomato, Wheat flour
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Flavor:
Olive oil
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Cooking:
Bake/Roast
知床産エゾシカと豚肉を使ったボロネーゼピッツァ
Bolognese
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Ingredients:
Wheat flour, Venison, Pork, Cheese
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Flavor:
Olive oil, Meat sauce
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Cooking:
Bake/Roast
ワインにぴったり!4種チーズのクアトロピッツァ蜂蜜添え
Quattro formaggi with honey
Pizza dough topped with 4 kinds of cheese, baked and served with honey.
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Ingredients:
Wheat flour, Cheese
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Flavor:
Honey
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Cooking:
Bake/Roast
海の幸を豪快に使ったシーフードピッツァ
Seafood pizza
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Ingredients:
Squid, Tomato, Wheat flour, Shrimp
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Flavor:
Olive oil
-
Cooking:
Bake/Roast
きゅうりのたたき ペペロンチーノ風
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
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Ingredients:
Cucumber
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Flavor:
Peperoncino sauce
-
Cooking:
Dress
お酒の肴の定番人気!羅臼産塩の茹で枝豆
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
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Ingredients:
Edamame
-
Cooking:
Boil
日高産クリームチーズと黒胡椒のハチミツがけ
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
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Ingredients:
Cream cheese
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Flavor:
Black pepper, Honey
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Cooking:
Harden/Congeal
北海道産塩昆布使用!さっぱり塩キャベツ
Salted konbu kelp and cabbage
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Ingredients:
Cabbage, Salted seaweed
さっぱり自家製ピクルス
Mixed pickles
Different kinds of food ingredients with seasonings, etc., added in and marinated in vinegar.
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Flavor:
Vinegar
-
Cooking:
Pickle
北海道名物スープカレー沢庵ポテトサラダ
Curry-flavored potato salad
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Ingredients:
Potato
-
Flavor:
Curry powder
玉ねぎソースでさっぱり!冷やしトマト
Sliced tomatoes
A dish of sliced cool tomatoes.
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Ingredients:
Onion, Tomato
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Flavor:
Onion dressing
-
Cooking:
Cut
北海道産牛肉のたたき 山わさびがけ
Seared beef
Beef quickly char-grilled and seasoned with soy sauce and condiments, etc.
-
Ingredients:
Beef
-
Flavor:
Horseradish
-
Cooking:
Dress
タコの塩レモンカルパッチョ
Octopus Carpaccio
Thinly-sliced octopus seasoned with olive oil, salt and pepper.
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Ingredients:
Octopus
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Flavor:
Salted lemon
-
Cooking:
Dress
サーモンの塩レモンカルパッチョ
Salmon Carpaccio
Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.
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Ingredients:
Fatty salmon
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Flavor:
Salted lemon, Olive oil
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Cooking:
Mix/Blend
炙りブッラータチーズと生ハム
Assorted cheese and prosciutto
Platter of various kinds of cheese and prosciutto.
-
Ingredients:
Burrata cheese, Raw ham
イタリア産ブッラータチーズのカプレーゼ
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
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Ingredients:
Burrata cheese, Tomato, Basil
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Flavor:
Olive oil
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Cooking:
Raw
イタリア産生ハムと薄切りサラミの盛り合わせ
Assorted prosciutto and salami
Platter of various kinds of prosciutto and salami.
-
Ingredients:
Raw ham, Salami
-
Ingredients:
Pork
-
Cooking:
Raw
-
Ingredients:
Pork, Bell pepper, Garlic
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Flavor:
Rum
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Cooking:
Bake/Roast
ホクホクじゃがバターと塩辛のアヒージョ
Potato butter and salted fish entrail ajillo
A dish of potato and salted fish entrails stewed in garlic, olive oil and butter.
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Ingredients:
Garlic, Potato, Salted fish guts
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Flavor:
Butter, Olive oil
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Cooking:
Stew
プリプリ海老のアヒージョ
Shrimp ajillo (gambas al ajillo)
A Spanish dish of seafood and garlic simmered in olive oil.
海のみるく!牡蠣と岩のりのアヒージョ
Oyster ajillo
A Spanish dish with oysters and garlic simmered in olive oil.
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Ingredients:
Oyster, Seaweed
花畑牧場のとろーりチーズとトマトのアヒージョ
Cheese ajillo
A dish with cheese simmered in garlic and olive oil.
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Ingredients:
Cheese, Tomato
手作り北海道塩ザンギ
Salted zangi (Hokkaido fried chicken)
Chicken covered in a batter flavored with soy sauce, garlic, etc., then deep-fried and flavored with salt.
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Ingredients:
Chicken, Garlic
-
Flavor:
Salt, Soy sauce
-
Cooking:
Deep-fry
十勝産フライドポテトエゾ鹿ミートソースonサワークリーム
French fries
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Ingredients:
Matilda, Venison
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Flavor:
Sour cream, Meat sauce
-
Cooking:
Deep-fry
ジンギスカンの唐揚げ
Deep-fried Jingisukan
Mutton is thinly coated in batter and deep-fried in oil.
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Ingredients:
Lamb or mutton
-
Cooking:
Deep-fry
ズワイガニのクリームコロッケカニ味噌ソース(1個から注文できます)
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
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Ingredients:
Bread crumbs, Snow crab
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Flavor:
White sauce, Crab butter, Aurora sauce
-
Cooking:
Deep-fry
14種類の野菜とスーパーフードのパワーサラダ
Salad of superfoods and 14 kinds of vegetables
-
Ingredients:
Vegetable
-
Cooking:
Mix/Blend
バンバンの野菜スティック 梅味噌ディップ
Vegetable sticks
A dish of various raw vegetables cut into sticks and flavored with sauce.
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Ingredients:
Cucumber, Celery, Daikon radish, Carrot
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Flavor:
Plum miso
-
Cooking:
Cut
イタリアのチーズの王様 パルミジャーノかけ放題!!シーザーサラダ
Caesar salad
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Ingredients:
Parmesan cheese (Parmigiano-Reggiano), Lettuce
-
Flavor:
Caesar dressing
-
Cooking:
Mix/Blend
北海道のB級グルメ!!ズワイガニのラーメンサラダ
Crab and ramen salad
-
Ingredients:
Snow crab, Chinese noodles
-
Cooking:
Mix/Blend
太陽のフレッシュトマト シンプルパスタ
Tomato sauce pasta
-
Ingredients:
Tomato, Spaghetti
-
Cooking:
Boil
あさりのあっさりペペロンチーノ
Seafood pepperoncino
Pasta mixed with olive oil prepared from garlic and chili pepper, with seafood added in.
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Ingredients:
Manila clam, Noodles
-
Flavor:
Red pepper, Garlic
ベーコンと半熟卵の濃厚カルボナーラ
Carbonara with bacon
Pasta with carbonara sauce containing bacon.
-
Ingredients:
Bacon, Spaghetti, Fresh cream, Cheese, Milk, Soft boiled egg
-
Cooking:
Boil
高級食材ポルチーニ茸とベーコンの和風パスタ
Japanese-style pasta
A pasta dish with a sauce made of Japanese ingredients.
-
Ingredients:
Porcino, Bacon, Pasta
-
Cooking:
Mix/Blend
サワークリームと大葉のたらこパスタ
Pasta with cod roe cream sauce
Pasta mixed with cod roe and cream sauce.
-
Ingredients:
Cod roe, Wheat flour, Spaghetti, Milk, Perilla
-
Flavor:
Sour cream, Cream sauce
-
Cooking:
Boil
絶品!ズワイガニとエビのトマトクリームパスタ
Pasta with crab and shrimp
-
Ingredients:
Spaghetti, Shrimp, Snow crab
-
Flavor:
Tomato cream sauce
-
Cooking:
Boil
雲丹と岩海苔の贅沢パスタ
Pasta with Sea Urchin
-
Ingredients:
Sea urchin, Spaghetti, Seaweed
-
Cooking:
Boil
北海道生まれ カマンベールチーズ入りいも餅 愛す添え
Deep-fried potato mochi with camembert cheese
A dish of mochi dumplings made with camembert cheese and potatoes, then deep-fried.
-
Ingredients:
Potato, Camembert cheese, Ice cream
-
Cooking:
Deep-fry
北海道ミルクのバンバン愛す
Milk rich ice cream (vanilla flavor)
-
Ingredients:
Vanilla ice cream
バンバンの自家製カタラーナ
Crema catalana
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
-
Ingredients:
Egg yolk, Fresh cream
-
Flavor:
Custard sauce, Vanilla beans
-
Cooking:
Harden/Congeal, Chill
北海道産マスカルポーネのティラミスパフェ
Tiramisu parfait
A parfait made by overlaying sponge cake soaked with coffee or espresso and mascarpone cheese cream one after another.
-
Ingredients:
Hen's egg, Fresh cream, Mascarpone, Coffee, Cocoa
-
Cooking:
Harden/Congeal, Chill
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)