Detailed Course Contents
4,500 JPY Course (10 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 2 business days in advance.
Reservations may be cancelled for late arrivals over 60 minutes.
Order
Orders can be placed for a group size of 3 to 45 guests only.
Other Important Point
For All-You-Can-Drink plans, additional orders may be placed only after previously ordered drinks are finished.
Bringing your own food and drinks into the store is strictly prohibited.
Menu Information
Appetizer
Raw oyster
| Ingredients | Oyster |
|---|---|
| Cooking | Raw |
Pinchos
| Menu Info | Meat, fish, and vegetables are prepared and placed on bread cut into bite sizes, then pierced with small skewers. |
|---|---|
| Ingredients | Bread |
Cold Dish Cuisine
Pickles
| Ingredients | Pickles |
|---|---|
| Cooking | Pickle |
Meat Cuisine
Roast beef
| Ingredients | Beef, Onion, Garlic |
|---|---|
| Flavor | Red wine, Rosemary |
| Cooking | Bake/Roast |
Hot Dish Cuisine
Oyster ajillo
| Menu Info | A Spanish dish with oysters and garlic simmered in olive oil. |
|---|---|
| Ingredients | Oyster |
Baguette
Deep-fried Dish
Deep-fried oysters
| Ingredients | Oyster |
|---|---|
| Cooking | Deep-fry |
Rice Dish
* Please select 1 dish from the menu below.
Other risottos
| Ingredients | Rice |
|---|---|
| Cooking | Stew |
Seafood Pasta
| Ingredients | Spaghetti |
|---|---|
| Cooking | Boil |
Grilled Dish
Venison
| Menu Info | A meat dish that uses deer meat. |
|---|---|
| Ingredients | Venison |
| Cooking | Bake/Roast |
Dessert
Granita
| Menu Info | A French sherbet type ice confectionery provided at the end of course meals. |
|---|---|
| Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Highball : 3 Type / Shochu Highball, Sour : 6 Type / Cocktails : 56 Type / Wine : 23 Type / Soft Drinks : 8 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)