浜茹で毛蟹
Boiled kegani (horsehair crab)
A dish of boiled horsehair crab.
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Ingredients:
Horsehair crab
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Cooking:
Boil
とうもろこしのかき揚げ
Mixed tempura of corn
Corn mixed with batter and fried in oil.
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Ingredients:
Corn
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Cooking:
Deep-fry
美瑛産・じゃがバター
Steamed potatoes with butter
Steamed potatoes topped with butter.
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Ingredients:
Potato
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Flavor:
Butter
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Cooking:
Steam
Grilled boned lamb chops (ribs).
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Ingredients:
Lamb
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Cooking:
Bake/Roast
こまい一夜干し炙り(4尾)
Komai overnight dried and grilled (4 pieces)
Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."
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Ingredients:
Lamb or mutton, Onion
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Cooking:
Bake/Roast
A dish of ramen noodles and vegetables.
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Ingredients:
Chinese noodles, Seafood
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Cooking:
Mix/Blend
Ingredients marinated in soy sauce are placed on top of kombu kelp steeped in sake, then grilled.
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Ingredients:
Konbu kelp
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Flavor:
Soy sauce
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Cooking:
Bake/Roast
こぼれ升いくら丼
Salmon roe rice bowl
Sashimi-style ikura (salmon roe) served over a bowl of rice.
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Ingredients:
Salmon roe, Rice
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Cooking:
Raw
生ウニの小丼
Sea urchin rice bowl
Sashimi-style uni (sea urchin) served over rice
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Ingredients:
Sea urchin, Rice
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Cooking:
Raw
かぼちゃモチベーコン
pumpkin chewy bacon
小さな玉ねぎのコロッケ
small onion croquettes
さんまの刺身(数量限定)
Pacific saury sashimi
Thinly cut raw pacific saury served with soy sauce.
カキの自家製オイル漬け
Oysters marinated in homemade oil
半熟玉子の天ぷらとマイタケの揚げ出し
Soft-boiled egg tempura and fried maitake mushrooms
戻りカツオの照り焼き黄身おろし
Returned bonito teriyaki with grated yolk
エノキの唐揚げなめ茸ソース
Fried enoki mushroom sauce
イカゴロホイル焼き
Stir-fried squid liver
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Ingredients:
Squid
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Cooking:
Stir-fry
秋の和栗クレープ
Autumn Japanese chestnut crepe
A French dish of seasoned meat and other food ingredients simmered in oil at low temperatures, or crystallized fruits.
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Ingredients:
Chicken gizzard, Mushroom
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Cooking:
Stew
紫イモの温かいポテトサラダ
Warm purple potato salad
秋ナスとキノコのボロネーゼチーズ焼き
Autumn eggplant and mushroom bolognese grilled with cheese
手羽先の骨なしフライドチキン
boneless fried chicken wings
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)