串焼き盛り合わせ6種
Assorted grilled skewers, 6 kinds
Platter of 6 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
串焼き盛り合わせ12種
Assorted grilled skewers, 12 kinds
Platter of 12 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Bite-size pork threaded on skewers and grilled.
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Ingredients:
Pork
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Cooking:
Skewer roasting
A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.
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Ingredients:
Chicken cartilage
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Cooking:
Bake/Roast
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Ingredients:
Pork
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Cooking:
Bake/Roast
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Ingredients:
Fatty pork
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Cooking:
Bake/Roast
豚さがり
Sagari (hanger steak)
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Ingredients:
Pork
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Cooking:
Bake/Roast
豚しそ巻
Pork rolled with shiso leaf
A dish of grilled pork wrapped in green shiso leaf on a skewer.
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Ingredients:
Pork, Perilla
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Cooking:
Bake/Roast
鳥(伊達産)
Grilled chicken skewer
Bite-size chicken threaded on skewers and grilled.
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Ingredients:
Chicken
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Cooking:
Skewer roasting
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Ingredients:
Chicken
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Cooking:
Bake/Roast
砂肝
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
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Ingredients:
Chicken gizzard
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Cooking:
Bake/Roast
A dish of grilled chicken heart on a skewer.
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Ingredients:
Chicken heart
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Cooking:
Bake/Roast
ヤゲン
Yagen (chicken cartilage)
A dish of bite-sized pieces of chicken cartilage on a stick.
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Ingredients:
Chicken cartilage
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Cooking:
Bake/Roast
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Ingredients:
Chicken liver
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Cooking:
Rare
Bite-sized chicken skin skewered and grilled over an open flame.
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Ingredients:
Chicken skin
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Cooking:
Bake/Roast
A dish of grilled chicken wings.
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Ingredients:
Chicken wing
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Cooking:
Bake/Roast
ササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin
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Cooking:
Rare
梅ササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin, Ume (Japanese apricot)
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Cooking:
Bake/Roast
ゆずわさびササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin, Yuzu
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Flavor:
Wasabi
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Cooking:
Bake/Roast
キムチマヨササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin, Kimchi
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Flavor:
Mayonnaise
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Cooking:
Bake/Roast
チーズササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin, Cheese
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Cooking:
Bake/Roast
おろしササミ
Sasami (chicken tenderloin)
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Ingredients:
Chicken tenderloin
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
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Cooking:
Bake/Roast
月見つくね
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
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Ingredients:
Ground chicken, Egg yolk
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken, Kimchi
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Flavor:
Mayonnaise
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken, Ume (Japanese apricot)
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Cooking:
Bake/Roast
チーズつくね
Meatballs with cheese
Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.
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Ingredients:
Ground chicken, Cheese
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Cooking:
Bake/Roast
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Ground chicken
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Cooking:
Bake/Roast
アスパラベーコン
Bacon and Asparagus
Boiled asparagus stir-fried in butter.
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Ingredients:
Asparagus, Bacon
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Cooking:
Bake/Roast
餅ベーコン
Grilled wiener sausage and bacon skewer
A dish of spit-roasted Vienna sausage and bacon on a skewer.
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Ingredients:
Bacon
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Cooking:
Bake/Roast
プチトマトベーコン
Cherry tomato skewer
A dish of skewered cherry tomatoes dipped in batter and deep-fried in oil.
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Ingredients:
Cherry tomato
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Cooking:
Bake/Roast
ししとう
Shishito green pepper
A dish of spit-roasted shishito green peppers on a skewer.
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Ingredients:
Shishito pepper
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Cooking:
Bake/Roast
しいたけ串焼き
Grilled Shiitake Skewers
長ネギ串焼き
Japanese leek skewer
A dish of broiled, skewered bite-sized Japanese leek.
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Ingredients:
Japanese leek
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Cooking:
Skewer roasting
玉ねぎ
Grilled pork-wrapped okra skewer
Okra is wrapped in pork and skewered, then grilled over an open flame.
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Ingredients:
Pork, Okra
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Cooking:
Skewer roasting
A dish of spit-roasted ginkgo nuts on a skewer.
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Ingredients:
Ginkgo nut
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Cooking:
Bake/Roast
Bite-sized eggplant skewered and grilled over an open flame.
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Ingredients:
Eggplant
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Cooking:
Skewer roasting
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)