Menu Recommendations
Sirloin steak
Thickly cut and grilled meat portion called "Sirloin."
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
Nigiri sushi
Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
- Ingredients: Sea urchin, Vinegared rice
tax included
Sea urchin tempura
Sea urchin is coated in wheat flour batter and deep-fried in oil.
- Ingredients: Sea urchin, Wheat flour
- Cooking: Deep-fry
tax included
Botan shrimp
- Ingredients: Nori, Vinegared rice, Botan shrimp
- Cooking: Raw, Boil, Bake/Roast
tax included
Abalone tempura
Abalone coated in flour batter and deep fried in oil.
- Ingredients: Abalone, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Live abalone teppanyaki
Live abalone grilled in the shell.
- Ingredients: Abalone
- Cooking: Teppanyaki
tax included
Beer
- Types of drink: Beer
tax included
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Cocktail
- Types of drink: Other Liqueurs
tax included
Sour / Shochu highball
- Types of drink: Shochu Highball & Sour
tax included
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
tax included
Soft Drinks
- Types of drink: Soft Drinks
tax included
Whiskey
- Types of drink: Whiskey
tax included
Japanese Sake
- Types of drink: Japanese Sake
tax included
Wine
- Types of drink: Wine
tax included
Shochu
- Types of drink: Shochu
tax included
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Fruit Wines
- Types of drink: Fruit Liqueur
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)