Sushi rolls
Sushi rice and toppings rolled in a sheet of nori seaweed.
- Ingredients: Vinegared rice, Beef plate, Salmon roe, Perilla
- Flavor: Soy sauce: Others
- Cooking: Roll
tax included
Other yuba (tofu skin) dishes
- Ingredients: Sea urchin, Salmon roe, Yuba (tofu skin), Fish paste, Chinese yam
- Flavor: Soy sauce, Mirin, Dried Bonito Soup
- Cooking: Gelee
tax included
Tsutsumiage
Dish prepared by wrapping ingredients before deep-frying.
- Ingredients: Sea urchin, Fish paste, Yuba (tofu skin)
- Flavor: Umadashi
- Cooking: Deep-fry
tax included
Seared
A dish of broiled meat, seafood, and vegetables.
- Ingredients: Oyster, Salted skipjack tuna guts
- Cooking: Bake/Roast
tax included
Pork shabu-shabu
Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Cooking: Boil
tax included
Pork (extra)
Pork is available for ordering to add into the hot pot.
- Ingredients: Pork belly
tax included
Vegetable assortment (extra)
You can order an extra assortment of vegetables.
tax included
Rice (extra)
Extra rice may be added to your order.
- Ingredients: Chinese yam
- Flavor: Miso Sauce
- Cooking: Simmer
tax included
Other oden
- Cooking: Simmer
tax included
Other oden
- Cooking: Simmer
tax included
Deep fried tofu with veggie (a type of oden)
Deep fried tofu with thinly cut vegetables boiled in soy sauce broth.
- Ingredients: Deep fried tofu with veggie, Sesame
- Flavor: Dashi
- Cooking: Simmer
tax included
Daikon radish (a type of oden)
Daikon radish boiled in soy sauce broth.
- Ingredients: Daikon radish
- Flavor: Dashi
- Cooking: Simmer
tax included
Stuffed cabbage rolls (a type of oden)
Stuffed cabbage rolls boiled in soy sauce broth.
- Ingredients: Ground beef and pork, Cabbage, Onion
- Flavor: Dashi
- Cooking: Simmer
tax included
Other oden
- Cooking: Simmer
tax included
Other oden
- Ingredients: Potato
- Cooking: Simmer
tax included
Rice cake-stuffed tofu (a type of oden)
Fried tofu pouch filled with chewy rice and vegetables, boiled in soy sauce broth.
- Ingredients: Sticky rice, Fried tofu pouch, Shiitake, Scallion/Green onion/Leek
- Flavor: Dashi
- Cooking: Simmer
tax included
Other oden
- Ingredients: Tomato, Perilla
- Flavor: Sauce Genovese, Dashi
- Cooking: Simmer
tax included
Other oden
- Ingredients: Shiitake
- Flavor: Dashi
- Cooking: Simmer
tax included
Other oden
- Ingredients: Ramen, Leaf mustard, Scallion/Green onion/Leek, Nori
- Flavor: Dried Bonito Soup, Salt, Mirin
- Cooking: Simmer
tax included
Food dressed with pickled plum paste
A dish of ingredients dressed with pickled salty plum.
- Ingredients: Ume (Japanese apricot), Herring
- Flavor: Mirin, Sugar, Sake(Japanese rice wine), Rice vinegar
- Cooking: Dress
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax included
Whitefish sashimi of the day
Depending on the day, the kind of fresh white fish served thinly cut and eaten with soy sauce changes.
- Ingredients: White flesh fish
- Cooking: Raw
tax included
Herring (sashimi)
Raw herring, thinly sliced and eaten with soy sauce and other condiments.
- Ingredients: Herring
- Flavor: Soy sauce
- Cooking: Cut
tax included
Whelk sashimi
Raw whelk dipped in soy sauce, etc.
- Ingredients: Whelk
- Cooking: Raw
tax included
Japanese pickled mackerel sashimi
Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
tax included
Sakhalin surf clam sashimi
Raw sakhalin surf clam served with soy sauce.
- Ingredients: Sakhalin surf clam
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)