合焼
Other Yakitori / skewers
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Ingredients:
Duck meat, Japanese leek
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Flavor:
Soba dipping sauce, Dried Bonito Soup, Sugar, Soy sauce, Sake(Japanese rice wine)
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Cooking:
Bake/Roast
厚焼き卵
Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
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Ingredients:
Hen's egg, Daikon radish
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Flavor:
Soy sauce, Sugar, Mirin, Dried Bonito Soup, Salt
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Cooking:
Bake/Roast
A dish of meat, seafood, and vegetables grilled over an open flame.
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Ingredients:
Japanese leek
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Flavor:
Miso
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Cooking:
Bake/Roast
A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
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Ingredients:
Tofu, Daikon radish, Japanese leek, Ginger
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Flavor:
Dried Bonito Soup, Kombu dashi, Salt
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Cooking:
Boil
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
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Ingredients:
Tofu, Daikon radish, Ginger
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Flavor:
Soy sauce
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Cooking:
Deep-fry, Bake/Roast
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Ingredients:
Icefish, Wheat flour, Hen's egg
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Flavor:
Salt, Matcha salt, Frying oil
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Cooking:
Deep-fry
天ぷら 盛り合わせ
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour, Hen's egg, Shrimp, Smelt-whiting, Shellfish, Eggplant, Shishito pepper
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Flavor:
Tempura dipping sauce, Dried Bonito Soup
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Cooking:
Deep-fry
Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.
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Ingredients:
Wheat flour, Hen's egg, Onion, Garland chrysanthemum, Burdock, Shrimp, Scallop
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Flavor:
Tempura dipping sauce, Dried Bonito Soup
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Cooking:
Deep-fry
Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.
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Ingredients:
Octopus, Hen's egg, Wheat flour
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Flavor:
Tempura dipping sauce, Dried Bonito Soup
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Cooking:
Deep-fry
Squid coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Squid, Hen's egg, Wheat flour
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Flavor:
Tempura dipping sauce, Dried Bonito Soup
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Cooking:
Deep-fry
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Ingredients:
Hen's egg, Milk, Buckwheat tea
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Flavor:
Vanilla essence
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)