Popular Menu Ranking
Namero (chopped and seasoned seafood)
- Ingredients: Processed marine product
- Flavor: Miso, Ginger
- Cooking: Dress
tax included
Nigiri sushi
- Ingredients: Processed marine product, White flesh fish, Blue-backed fish, Shrimp, Crab, Vinegared rice
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Ochazuke(rice with tea)
- Ingredients: Rice, Salmon
- Flavor: Dashi: Others
- Cooking: Cover/Add
tax included
Seafood salad
- Ingredients: Cabbage, Tomato, Cucumber, Processed marine product, White flesh fish, Salmon roe
- Flavor: Salad dressing
- Cooking: Raw
tax included
Vegetable salad
- Ingredients: Cabbage, Tomato, Cucumber
- Flavor: Salad dressing
- Cooking: Raw
tax included
Deep-fried tofu in broth
- Ingredients: Tofu
- Flavor: Dried Bonito Soup
- Cooking: Deep-fry
tax included
Chicken thigh
- Ingredients: Chicken thigh
- Flavor: Salt
- Cooking: Skewer roasting
tax included
Chicken skin skewer
- Ingredients: Chicken skin
- Flavor: Salt
- Cooking: Skewer roasting
tax included
Mixed hotpot
- Ingredients: White flesh fish, Chinese cabbage
- Flavor: Dashi: Others
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)