Thick Japanese omelet
A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Ray fin
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
- Ingredients: Ray fin
- Cooking: Dry
tax included
Deep-fried bean curd with fermented soybeans
- Ingredients: Natto, Thin slice deep-fried tofu
- Cooking: Deep-fry
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Cover/Add
tax included
Boiled tofu
A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
- Ingredients: Tofu
- Cooking: Boil
tax included
Sasami (chicken tenderloin)
Chicken dish made using flesh cut from the ribs called "Sasami".
- Ingredients: Chicken tenderloin
- Cooking: Bake/Roast
tax included
Sasami Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic, Chicken tenderloin
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Cucumber with moromi miso
Raw cucumber eaten with added moromi miso.
- Ingredients: Cucumber, Ume (Japanese apricot)
- Flavor: Miso
- Cooking: Cover/Add
tax included
Deep-fried potato mochi with camembert cheese
A dish of mochi dumplings made with camembert cheese and potatoes, then deep-fried.
- Ingredients: Potato, Camembert cheese
- Cooking: Deep-fry
tax included
Saffron cod
- Ingredients: Saffron cod
- Cooking: Bake/Roast
tax included
Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen
- Cooking: Boil
tax included
Grilled rice ball
- Ingredients: Rice
- Flavor: Soy sauce, Miso
- Cooking: Bake/Roast
tax included
Smoked egg over rice
Rice with an egg flavored by by exposed to smoke emitted when wood is heated to high temperatures, eaten with soy sauce, etc.
- Ingredients: Rice, Hen's egg
- Flavor: Soy sauce
- Cooking: Raw, Cover/Add, Smoke
tax included
Red wiener sausage
- Ingredients: Wiener
tax included
Coarsely ground meat sausage
Sausage made with coarsely ground meat.
- Ingredients: Ground meat
- Cooking: Smoke
tax included
Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Boil, Steam, Bake/Roast
tax included
Smoked cheese
- Ingredients: Smoked cheese
- Cooking: Harden/Congeal
tax included
Smoked nuts
- Ingredients: Nuts
- Cooking: Smoke
tax included
Smoked soy sauce
- Flavor: Soy sauce
- Cooking: Smoke
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)