生仕立てタラコスパゲティ
Fresh cod roe spaghetti
-
Ingredients:
Cod roe, Spaghetti
-
Cooking:
Boil
ホットシュリンプスパゲティ
Hot shrimp spaghetti
Pasta mixed with stir-fried freshwater prawns and cooked tomato sauce.
-
Ingredients:
Tomato, Spaghetti, Shrimp
-
Cooking:
Boil
豚バラ肉と4種茸の和風ぱすた
Japanese-style pasta with pork belly and 4 kinds of mushrooms
A pasta dish with a sauce made of Japanese ingredients.
-
Ingredients:
Pasta, Pork belly, Mushroom
-
Cooking:
Mix/Blend
伝統のミートソース
Tradition of meatsauce spaghetti
-
Ingredients:
Ground beef and pork, Tomato, Onion, Carrot, Garlic, Spaghetti
-
Cooking:
Boil
スパゲティナポリタン
Ketctup-based spaghetti
Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.
-
Ingredients:
Green pepper, Onion, Wiener, Spaghetti
-
Flavor:
Tomato ketchup
-
Cooking:
Boil
ふわふわオムライス
Fluffy omelet rice
An omelet of stir-fried chicken and rice seasoned with ketchup, wrapped inside a thinly-cooked beaten egg.
-
Ingredients:
Chicken, Onion, Rice, Hen's egg
-
Flavor:
Tomato ketchup
-
Cooking:
Bake/Roast
オールビーフハンバーグ
All beef hamburg steak
-
Ingredients:
Onion, Hen's egg, Bread crumbs, Beef
-
Flavor:
Nutmeg
-
Cooking:
Bake/Roast
インターリュード風チキン南蛮
Fried chicken with tartar sauce Interlude-style
Chicken lightly battered and deep-fried, served with grated daikon and ponzu.
-
Ingredients:
Chicken
-
Flavor:
Tartar sauce
-
Cooking:
Deep-fry
ポークソテージンジャーソース
Sauteed pork ginger sauce
-
Ingredients:
Pork
-
Flavor:
Butter
-
Cooking:
Bake/Roast
A dish of stir-fried rice mixed with ingredients, cooked together in soup stock, topped with thick slices of grilled beef.
-
Ingredients:
Beef, Rice
-
Flavor:
Dashi
-
Cooking:
Cook
シェフ渾身のビーフカレー
Chef's whole beef curry rice
-
Ingredients:
Beef
-
Cooking:
Simmer
シーフードカレー
Seafood curry rice
-
Ingredients:
Onion, Carrot, Potato
-
Cooking:
Simmer
豚ロースカツカレー
Pork loin cutlet curry rice
Curry rice topped with pork loin cutlet.
-
Ingredients:
Pork loin, Rice
-
Flavor:
Spices, Curry powder
-
Cooking:
Simmer, Deep-fry
エッグ&バーグの焼きカレー
Grilled egg & burger curry rice
A dish with a bed of rice, topped with curry, cheese, then baked.
-
Ingredients:
Rice, Cheese
-
Cooking:
Simmer, Bake/Roast
クラブハウスローストビーフ
Clubhouse roast beef sandwich
Sandwich prepared from toasted bread, meat, vegetables, and egg (with various food ingredients).
-
Ingredients:
Tomato, Lettuce, Bacon, Bread
-
Flavor:
Mayonnaise
BLT[ベーコン・レタス・トマト]
Bacon lettuce tomato sandwich
Sandwich prepared mainly from bacon, lettuce, and tomato.
-
Ingredients:
Tomato, Lettuce, Bacon, Bread
ロースカツサンド
Loin cutlet sandwich
Cutlet placed between 2 slices of bread.
-
Ingredients:
Pork, Wheat flour, Bread
-
Cooking:
Deep-fry
玉子サラダ&野菜サンド
Egg salad & vegetable sandwich
-
Ingredients:
Hen's egg, Wheat flour
-
Cooking:
Mix/Blend, Boil
-
Ingredients:
Corn
-
Cooking:
Simmer
生ハムシーザーサラダ
Prosciutto caesar salad
A dish of Prosciutto placed on top of the salad with Caesar dressing poured on top.
-
Ingredients:
Raw ham
-
Flavor:
Caesar dressing
-
Cooking:
Mix/Blend
-
Ingredients:
Hen's egg, Wheat flour, Milk
-
Flavor:
Butter, Olive oil
-
Cooking:
Bake/Roast
-
Ingredients:
Potato
-
Cooking:
Deep-fry
プリンアラモード
Pudding a la mode
-
Ingredients:
Hen's egg, Apple, Wheat flour
-
Flavor:
Butter
-
Cooking:
Bake/Roast
シェフの手づくりシュークリーム
Chef's handmade cream puff
-
Ingredients:
Hen's egg, Wheat flour, Fresh cream
-
Flavor:
Butter
-
Cooking:
Bake/Roast
-
Ingredients:
Cookie, Fresh cream, Yogurt, Cream cheese, Gelatin
-
Flavor:
Butter
-
Cooking:
Chill
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)