Restaurant Detail
| Address | 3-1-3, Kotoni-2-jo, Nishi-ku, Sapporo-shi, Hokkaido, 063-0812 |
|---|---|
| Japanese Address |
〒063-0812 北海道札幌市西区琴似2条3-1-3 テーオービル1F
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| Access | Sapporo Municipal Subway Tozai Line Kotoni Station 4-minute walk, JR Hakodate Main Line Kotoni Station 6-minute walk |
| Parking | No Parking |
| Phone Number | +81-11-643-2050 |
| Hours |
Tuesday - Sunday & Day before holiday & Holiday 12:00 - 15:00(L.O.14:30, Drink L.O. 14:30) Tuesday - Sunday & Day before holiday & Holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) |
| Close | Every Monday 1st Tuesday 3rd Tuesday |
| Average price | Lunch 1,500 JPY Dinner 3,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, DC <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, Kitaca, nimoca, iD, WAON, nanaco, Alipay |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats If the reservation is for more than 2 people, the following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course). Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):50% Cancellation on one day before the reservation:30% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):2000JPY Cancellation on the day of the reservation(with prior notice):1000JPY Cancellation on one day before the reservation:0JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 26 |
|---|---|
| Reservation Maximum Party Size | 10 - 20 |
| Smoking | No smoking inside the store |
Menu and Others information
| Take-out (Take-away) | Takeout available |
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Infection prevention FAQUpdated on April 1, 2022 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.