鮨処 よし

SUSHIDOKOROYOSHI

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sushi,Seafood
  • Lunch 8,000 JPY Dinner 15,000 JPY
  • 0134-23-1256 (+81-134-23-1256)
  • Dinner: 17:30 - 21:30(L.O.20:30, Drink L.O. 20:30) Monday - Thursday & Saturday & Sunday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30) Sunday & Holiday Dinner: 17:30 - 21:00(L.O.20:00) Friday Lunch: 12:00 - 14:30(L.O.15:00)
  • Otaru(Hokkaido)
    JR Hakodate Main Line Otaru Station 11-minute walk
特上『極-きわみ-握り』

Assorted extra premium nigiri sushi

An assortment of sushi made by mixing vinegar and rice, which is then pressed with hands and topped with extra premium grade ingredients.

tax included

うにいくら丼

Sea urchin and salmon roe rice bowl (Reservation required 2 days in advance)

Rice topped with fresh salmon roe and sea urchin.

  • Ingredients: Sea urchin, Salmon roe, Rice
  • Cooking: Raw

tax included

海鮮丼

Seafood rice bowl (Reservation required 2 days in advance)

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

いくら丼

Salmon roe rice bowl

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

生うに丼

Sea urchin rice bowl (Reservation required 2 days in advance)

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax included

小樽海水バフンウニ丼(一折使用)

Otaru sea urchin rice bowl (June to August / Reservation required 2 days in advance)

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax included

カッパ巻き

Cucumber sushi rolls

Sushi rice and cucumber rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Cucumber, Nori, Vinegared rice
  • Cooking: Cut, Roll

tax included

【天然まぐろ赤身】鉄火巻き

Tuna sushi rolls

Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Tuna, Nori, Vinegared rice
  • Cooking: Cut, Roll

tax included

【天然本まぐろ】ねぎとろ巻き

Negi toro (minced tuna with green onions) sushi rolls

Sushi rice, minced tuna, and green onions rolled in a sheet of nori seaweed and cut into bite-size pieces.

  • Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
  • Cooking: Roll

tax included

荒汁

Fish stock soup

A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.

  • Flavor: Miso
  • Cooking: Simmer

tax included

【当店自慢の自家干し】羅臼産きんきの開き

Thornhead grilled

Thornhead, grilled or simmered in soy sauce and mirin.

  • Ingredients: Kichiji rockfish
  • Cooking: Bake/Roast

tax included

ホッケ焼き

Grilled atka mackerel

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

エゾあわび地獄焼き

Grilled dancing abalone

Abalone grilled on a wire net while its still living. (The movement of the abalone makes it appear to be dancing.)

  • Ingredients: Abalone
  • Cooking: Bake/Roast

tax included

うに小鉢

Raw sea urchin

  • Ingredients: Sea urchin
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:30 - 21:30(L.O.20:30, Drink L.O. 20:30)
Monday - Thursday & Saturday & Sunday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30)
Sunday & Holiday Dinner: 17:30 - 21:00(L.O.20:00)
Friday Lunch: 12:00 - 14:30(L.O.15:00)

Close

Irregular holidays Others(August 5, 2025) Others(August 18, 2025) Others(September 9, 2025) Others(September 29, 2025) Others(September 30, 2025) Others(October 6, 2025) Others(October 21, 2025) Others(November 17, 2025) Others(November 18, 2025) Others(November 19, 2025)

Average price

Lunch: 8,000 JPY
Dinner: 15,000 JPY

You can check the restaurant information in the phone.

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